Specific Phenotypes for Mycobacterium tuberculosis H37Rv in pH experiments

Condition Gene Description Fitness Cons.
Rv0270 Probable fatty-acid-CoA ligase FadD2 (fatty-acid-CoA synthetase) (fatty-acid-CoA synthase) +2.2  
Rv0408 Probable phosphate acetyltransferase Pta (phosphotransacetylase) +1.9  
Rv0464c Conserved protein -1.3  
Rv0934 Periplasmic phosphate-binding lipoprotein PstS1 (PBP-1) (PstS1) +2.6  
Rv0935 Phosphate-transport integral membrane ABC transporter PstC1 +2.6  
Rv0936 Phosphate-transport integral membrane ABC transporter PstA2 +2.2  
Rv1151c Transcriptional regulatory protein +2.8  
Rv1206 Probable fatty-acid-CoA ligase FadD6 (fatty-acid-CoA synthetase) (fatty-acid-CoA synthase) +1.7  
Rv1544 Possible ketoacyl reductase +1.5  
Rv1747 Probable conserved transmembrane ATP-binding protein ABC transporter +1.3  
Rv1886c Secreted antigen 85-B FbpB (85B) (antigen 85 complex B) (mycolyl transferase 85B) (fibronectin-binding protein B) (extracellular alpha-antigen) -1.1  
Rv2187 Long-chain-fatty-acid-CoA ligase FadD15 (fatty-acid-CoA synthetase) (fatty-acid-CoA synthase) +1.1  
Rv2467 Probable aminopeptidase N PepN (Lysyl aminopeptidase) (LYS-AP) (alanine aminopeptidase) -1.5  
Rv2531c Probable amino acid decarboxylase +1.2  
Rv2589 4-aminobutyrate aminotransferase GabT (gamma-amino-N-butyrate transaminase) (GABA transaminase) (glutamate:succinic semialdehyde transaminase) (GABA aminotransferase) (GABA-at) -1.6  
Rv2672 Possible secreted protease -1.7  
Rv2721c Possible conserved transmembrane alanine and glycine rich protein +1.9  
Rv2722 Conserved hypothetical protein +1.8  
Rv3319 Probable succinate dehydrogenase (iron-sulphur protein subunit) SdhB (succinic dehydrogenase) (fumarate reductase) (fumarate dehydrogenase) (fumaric hydrogenase) -2.0  
Rv3632 Possible conserved membrane protein +2.0  
Rv3734c Putative triacylglycerol synthase (diacylglycerol acyltransferase) Tgs2 +1.6  
Rv3779 Probable conserved transmembrane protein alanine and leucine rich +2.1  
Rv3908 Possible mutator protein MutT4 +1.3