Fitness data for Psyr_3698 in Pseudomonas syringae pv. syringae B728a
Response regulator receiver:ATP-binding region, ATPase-like:Histidine kinase, HAMP region:Histidine kinase A, N-terminal:Hpt
SEED: BarA sensory histidine kinase (= VarS = GacS)
KEGG: two-component system, NarL family, sensor histidine kinase BarA
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 2.1)
Or see all 193 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| aphid | library passed through aphids in food, 72 hours | -4.8 | -5.9 | compare |
| stress | KB with Benzalkonium Chloride 6.25 ug/ml | -3.2 | -6.4 | compare |
| stress | MBOA 1.2 mM | -2.6 | -2.5 | compare |
| stress | MBOA 2.5 mM | -2.5 | -2.4 | compare |
| stress | MBOA 1.2 mM | -2.4 | -2.3 | compare |
| aphid | library passed through aphids in food, 72 hours | -2.4 | -3.3 | compare |
| stress | MBOA 1.2 mM | -2.4 | -2.3 | compare |
| stress | MBOA 0.5 mM | -2.3 | -2.2 | compare |
| no stress control | no stress control | -2.3 | -2.2 | compare |
| stress | DMSO | -2.2 | -2.1 | compare |
| no stress control | no stress control | -2.1 | -2.0 | compare |
| aphid | library passed through aphids in food, 72 hours | -2.1 | -2.2 | compare |
| carbon source | Sucrose (C) | +2.1 | +6.7 | compare |
| in planta | epiphytic; Lima bean | +2.2 | +10.6 | compare |
| carbon source | L-Proline (C) | +2.2 | +6.8 | compare |
| in planta | epiphytic; Lima bean | +2.2 | +6.4 | compare |
| in planta | epiphytic; Lima bean | +2.4 | +13.1 | compare |
| in planta | Green bean; epiphytic | +3.2 | +8.1 | compare |
| in planta | Green bean; epiphytic | +3.3 | +8.2 | compare |
| carbon source | Citric Acid (C) | +3.7 | +11.9 | compare |