Fitness data for MPMX20_04414 in Enterobacter sp. TBS_079

putative cyclic di-GMP phosphodiesterase PdeK
SEED: Protein yhjK

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.5)


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group condition fitness t score  
carbon source D-Alanine (C) -0.9 -5.5 compare
nitrogen source L-Histidine (N) -0.7 -4.2 compare
mixed community M9 plate, Mixed culture; Streptomyces sp. SAI_133 1:1 starding OD to Enterobacter_TBS_079_ML3; Collection-direct -0.7 -3.4 compare
mixed community 0.1X LB plate, 1:1 coculture with Microbacterium jejuense SAI_031 -0.7 -4.2 compare
carbon source succinate (C) -0.6 -3.8 compare
mixed community 0.1X LB plate, 1:1 coculture with Agromyces sp. SAI_196 -0.6 -2.8 compare
carbon source L-Asparagine (C) -0.6 -2.9 compare
mixed community M9 plate, Mixed culture; Enterobacter sp. TBS-079 (Tn7_Kan_Lux) 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct -0.5 -2.9 compare
mixed community 0.1X LB plate, Mixed culture; Bacillus zanthoxyli TBS_109 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct -0.5 -3.6 compare
mixed community M9 plate, Mixed culture; Bacillus pumilus TBS_103 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct -0.5 -3.0 compare
mixed community TSB plate, Mixed culture; Streptomyces ossamyceticus SAI_001 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct -0.5 -2.6 compare
mixed community M9 plate, Mixed culture; Micromonospora sp. SAI_152 1:1 starding OD to Enterobacter_TBS_079_ML3; Collection-direct -0.5 -3.1 compare
mixed community 1X LB plate, 1:1 coculture with Burkholderia territorio SO8-2 -0.5 -2.6 compare
carbon source D-Arabinose (C) -0.5 -2.4 compare
carbon source a-Ketoglutaric (C) -0.5 -2.2 compare
mixed community 1X LB plate, 1:1 coculture with Microbacterium atlanticum SAI_030 -0.5 -3.0 compare
mixed community TSB plate, 1:1 coculture with Microbacterium jejuense SAI_031 -0.5 -2.0 compare
carbon source L-Threonine (C) -0.5 -2.3 compare
nitrogen source L-Glutamic (N) +0.5 +2.9 compare
nitrogen source Glycine (N) +0.5 +3.4 compare