Flagellin, C-terminal:Flagellin, N-terminal
SEED: Flagellin protein FlaA
KEGG: flagellin
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.9)
Or see all 193 experiments or choose conditions
group | condition | fitness | t score | |
aphid | library passed through aphids in food, 72 hours | -4.3 | -3.3 | compare |
in planta | epiphytic; Lima bean | -1.5 | -3.0 | compare |
aphid | library passed through aphids in food, 72 hours | -1.5 | -1.6 | compare |
in planta | apoplastic, sonication recovery; Green bean | -1.4 | -1.7 | compare |
in planta | Green bean; epiphytic | -1.4 | -2.4 | compare |
stress | KB with Mitomycin C 0.625 ug/ml | -1.4 | -1.4 | compare |
in planta | apoplastic; Green bean; 6 days | -1.4 | -1.9 | compare |
aphid | library passed through aphids in food, 72 hours | -1.4 | -1.0 | compare |
in planta | apoplastic, sonication recovery; Green bean | -1.3 | -1.4 | compare |
aphid | library passed through aphids in food, 24 hours | -1.2 | -2.3 | compare |
in planta | apoplastic, grinding recovery; Green bean | -1.1 | -1.1 | compare |
in planta | apoplastic, grinding recovery; Green bean | -1.1 | -1.6 | compare |
aphid | library passed through aphids in food, 24 hours | -1.1 | -1.7 | compare |
aphid | library passed through aphids in food, 24 hours | -1.1 | -1.7 | compare |
carbon source | L-Malic (C) | -1.0 | -1.6 | compare |
stress | KB with Asiaticoside 10 mM | -1.0 | -2.1 | compare |
stress | KB with Dimethyl Sulfoxide 1.25 vol% | -1.0 | -2.3 | compare |
aphid | library passed through aphids in food, 24 hours | -1.0 | -2.7 | compare |
in planta | epiphytic; Green bean | -0.9 | -1.5 | compare |
stress | KB with Nalidixic 12.5 ug/ml | +0.9 | +2.2 | compare |