Fitness data for Psyr_0291 in Pseudomonas syringae pv. syringae B728a
DedA
SEED: FIG139438: lipoprotein B
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.8)
Or see all 193 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
aphid | library passed through aphids in food, 72 hours | -2.4 | -3.4 | compare |
aphid | library passed through aphids in food, 72 hours | -2.2 | -4.9 | compare |
aphid | library passed through aphids in food, 72 hours | -1.8 | -5.1 | compare |
in planta | apoplastic; Green bean; 13 days | -1.6 | -2.6 | compare |
carbon source | L-Proline (C) | -1.4 | -4.4 | compare |
carbon source | Citric Acid (C) | -1.4 | -4.6 | compare |
stress | MBOA 2.5 mM | -1.1 | -3.6 | compare |
stress | MBOA 0.5 mM | -1.0 | -3.3 | compare |
stress | MBOA 0.5 mM | -1.0 | -3.6 | compare |
stress | MBOA 2.5 mM | -0.9 | -3.1 | compare |
carbon source | a-Ketoglutaric (C) | -0.9 | -3.6 | compare |
no stress control | no stress control | -0.9 | -2.4 | compare |
carbon source | D-Mannose (C) | -0.9 | -2.7 | compare |
stress | DMSO | -0.9 | -2.9 | compare |
in planta | epiphytic; Lima bean | -0.8 | -1.6 | compare |
stress | MBOA 0.5 mM | -0.8 | -2.6 | compare |
carbon source | Fumaric (C) | -0.8 | -2.6 | compare |
in planta | apoplastic; Pepper | -0.8 | -3.1 | compare |
stress | KB with Nalidixic 12.5 ug/ml | +1.2 | +5.9 | compare |
carbon source | L-Malic (C) | +3.0 | +17.3 | compare |