Fitness data for HSERO_RS21695 in Herbaspirillum seropedicae SmR1

hypothetical protein
SEED: FIG002076: hypothetical protein
KEGG: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)


Add gene:

Or see all 244 experiments or choose conditions

group condition fitness t score  
plant Plant assay with Setaria viridis; 10 days of inoculation with plant; outgrowth in LB -1.1 -4.5 compare
plant Plant assay with Setaria viridis; 10 days of inoculation with plant; outgrowth in LB -1.0 -3.4 compare
carbon source D,L-Lactate (C) -1.0 -4.8 compare
carbon source D,L-Lactate (C) -1.0 -6.4 compare
plant Plant assay with Setaria viridis; 10 days of inoculation with plant; outgrowth in LB -0.8 -2.5 compare
nitrogen source nitrate (N); low aeration -0.7 -3.4 compare
agar plate interaction control Parafilmed volatile agar plate with no fungus -0.6 -2.9 compare
plant Plant assay with Setaria viridis; 10 days of inoculation with plant; outgrowth in LB -0.6 -1.6 compare
plant Plant assay with Setaria viridis; 10 days of inoculation with plant; outgrowth in LB -0.6 -1.0 compare
supernatant Supernatant; Trichoderma atroviride IMI dcr22mutant grown in Vogels_fungal_media, filtered; 0.8X -0.6 -2.9 compare
carbon source Xylitol (C) -0.5 -2.0 compare
agar plate interaction control Parafilmed volatile agar plate with no fungus -0.5 -1.9 compare
agar plate interaction Parafilmed volatile agar plate with Trichoderma atroviridae IMI -0.5 -2.0 compare
nitrogen source nitrate (N); low aeration -0.5 -3.0 compare
carbon source Carbon source Deoxyribonucleic from herring sperm 5 mg/mL -0.5 -2.2 compare
agar plate interaction Parafilmed volatile agar plate with Trichoderma atroviridae IMI ago3mutant -0.4 -1.6 compare
agar plate interaction Parafilmed volatile agar plate with Trichoderma atroviridae IMI dcr2mutant -0.4 -2.2 compare
carbon source D-Mannose (C) +0.6 +2.5 compare
carbon source Carbon source 2-Deoxy-D-Ribose 5 mM +4.8 +39.2 compare
carbon source Carbon source 2-Deoxy-D-Ribose 5 mM +4.8 +40.3 compare