Fitness data for HMPREF1078_RS16130 in Parabacteroides merdae CL09T00C40
bifunctional phosphoribosylaminoimidazolecarboxamide formyltransferase/IMP cyclohydrolase
SEED: IMP cyclohydrolase (EC 3.5.4.10) / Phosphoribosylaminoimidazolecarboxamide formyltransferase (EC 2.1.2.3)
KEGG: phosphoribosylaminoimidazolecarboxamide formyltransferase / IMP cyclohydrolase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.1)
Or see all 56 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
carbon source | D-Maltose 10 mg/mL (C) | -3.5 | -7.7 | compare |
carbon source | Xylan from corncob 2.5 mg/mL (C) | -3.1 | -9.8 | compare |
carbon source | D-Xylose 10 mg/mL (C) | -3.0 | -8.6 | compare |
carbon source | D-Xylose 10 mg/mL (C) | -3.0 | -9.7 | compare |
carbon source | Sucrose 10 mg/mL (C) | -2.8 | -7.0 | compare |
carbon source | Xylan from corncob 2.5 mg/mL (C) | -2.6 | -10.6 | compare |
carbon source | NAG 10 mg/mL (C) | -2.1 | -6.8 | compare |
carbon source | Sucrose 10 mg/mL (C) | -1.9 | -6.9 | compare |
carbon source | D-Maltose 10 mg/mL (C) | -1.7 | -4.2 | compare |
carbon source | NAG 10 mg/mL (C) | -1.7 | -7.9 | compare |
carbon source | Dextrin from potato starch 2.5 mg/mL (C) | -1.6 | -6.3 | compare |
carbon source | D-Raffinose 10 mg/mL (C) | -1.6 | -7.1 | compare |
carbon source | D-Glucose 10 mg/mL (C) | -1.4 | -6.6 | compare |
carbon source | Dextrin from potato starch 2.5 mg/mL (C) | -1.4 | -6.1 | compare |
carbon source | D-Raffinose 10 mg/mL (C) | -1.4 | -5.6 | compare |
carbon source complex media | MRS 1 x (C) | -1.4 | -5.8 | compare |
carbon source | D-Galactose 10 mg/mL (C) | -1.3 | -5.1 | compare |
carbon source | Lentilan from mushroom 2.5 mg/mL (C) | -1.1 | -4.6 | compare |
carbon source | D-Mannose 10 mg/mL (C) | -1.1 | -4.5 | compare |
carbon source | D-Mannose 10 mg/mL (C) | -1.1 | -4.8 | compare |