Fitness data for HMPREF1078_RS15465 in Parabacteroides merdae CL09T00C40
hypoxanthine phosphoribosyltransferase
SEED: Hypoxanthine-guanine phosphoribosyltransferase (EC 2.4.2.8)
KEGG: hypoxanthine phosphoribosyltransferase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)
Or see all 56 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
carbon source | .-Glucan from yeast 2.5 mg/mL (C) | -1.2 | -4.0 | compare |
carbon source | Laminarin from Laminaria digitata 2.5 mg/mL (C) | -0.6 | -2.6 | compare |
carbon source | .-Glucan from yeast 2.5 mg/mL (C) | -0.5 | -2.1 | compare |
carbon source | Pectin from citrus peel; autoclaved 2.5 mg/mL (C) | -0.4 | -1.9 | compare |
carbon source | Dextrin from potato starch 2.5 mg/mL (C) | -0.3 | -1.4 | compare |
carbon source | Sucrose 10 mg/mL (C) | +0.3 | +2.3 | compare |
carbon source complex media | LB 1 x (C) | +0.3 | +2.2 | compare |
carbon source complex media | MRS 1 x (C) | +0.4 | +2.2 | compare |
carbon source complex media | MRS 1 x (C) | +0.4 | +2.6 | compare |
carbon source | D-Galactose 10 mg/mL (C) | +0.4 | +2.4 | compare |
carbon source | D-Xylose 10 mg/mL (C) | +0.4 | +2.3 | compare |
carbon source | D-Maltose 10 mg/mL (C) | +0.4 | +2.4 | compare |
carbon source complex media | LB 1 x (C) | +0.4 | +3.1 | compare |
carbon source complex media | GAM 1 x (C) | +0.5 | +3.1 | compare |
carbon source | D-Galactose 10 mg/mL (C) | +0.5 | +3.1 | compare |
carbon source complex media | GAM 1 x (C) | +0.5 | +3.3 | compare |
carbon source | D-Maltose 10 mg/mL (C) | +0.5 | +2.3 | compare |
carbon source | Xylan from corncob 2.5 mg/mL (C) | +0.6 | +3.6 | compare |
carbon source | Sucrose 10 mg/mL (C) | +0.7 | +3.6 | compare |
carbon source | Xylan from corncob 2.5 mg/mL (C) | +0.7 | +4.6 | compare |