Fitness data for HMPREF1078_RS14300 in Parabacteroides merdae CL09T00C40
RagB/SusD family nutrient uptake outer membrane protein
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)
Or see all 56 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
carbon source complex media | marine_broth_2216 1 x (C) | -1.1 | -5.2 | compare |
carbon source | Laminarin from Laminaria digitata 2.5 mg/mL (C) | -1.0 | -3.3 | compare |
carbon source complex media | Yeast Extract 1 x (C) | -0.8 | -4.2 | compare |
carbon source complex media | marine_broth_2216 1 x (C) | -0.8 | -3.8 | compare |
carbon source complex media | GAM 1 x (C) | -0.7 | -3.0 | compare |
carbon source complex media | MRS 1 x (C) | -0.7 | -3.3 | compare |
carbon source complex media | Yeast Extract 1 x (C) | -0.6 | -3.0 | compare |
carbon source complex media | BHI 1 x (C) | -0.5 | -2.8 | compare |
carbon source | .-Glucan from yeast 2.5 mg/mL (C) | -0.5 | -1.4 | compare |
carbon source | pectate 2.5 mg/mL (C) | -0.5 | -2.4 | compare |
carbon source complex media | LB 1 x (C) | -0.5 | -2.5 | compare |
carbon source complex media | LB 1 x (C) | -0.4 | -2.3 | compare |
carbon source | D-Raffinose 10 mg/mL (C) | +0.4 | +2.5 | compare |
carbon source | D-Xylose 10 mg/mL (C) | +0.5 | +2.3 | compare |
carbon source | D-Raffinose 10 mg/mL (C) | +0.5 | +2.7 | compare |
carbon source | Sucrose 10 mg/mL (C) | +0.5 | +2.9 | compare |
carbon source | D-Maltose 10 mg/mL (C) | +0.5 | +2.6 | compare |
carbon source | D-Xylose 10 mg/mL (C) | +0.5 | +2.8 | compare |
carbon source | Xylan from corncob 2.5 mg/mL (C) | +0.5 | +2.7 | compare |
carbon source | Sucrose 10 mg/mL (C) | +0.6 | +2.8 | compare |