Fitness data for HMPREF1078_RS13975 in Parabacteroides merdae CL09T00C40

cytidine deaminase
SEED: Cytidine deaminase (EC 3.5.4.5)
KEGG: cytidine deaminase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.7)


Add gene:

Or see all 56 experiments or choose conditions

group condition fitness t score  
carbon source .-Glucan from yeast 2.5 mg/mL (C) -3.4 -1.9 compare
carbon source Laminarin from Laminaria digitata 2.5 mg/mL (C) -1.9 -1.5 compare
carbon source complex media RCM 1 x (C) -1.5 -1.4 compare
carbon source complex media LB 1 x (C) -1.2 -1.4 compare
carbon source Xylan from corncob 2.5 mg/mL (C) -1.1 -1.3 compare
carbon source Sucrose 10 mg/mL (C) -1.1 -0.8 compare
carbon source complex media BHI 1 x (C) -0.9 -1.2 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/mL (C) -0.9 -1.1 compare
carbon source Mucin from porcine stomach type II 2.5 mg/mL (C) +0.7 +0.8 compare
carbon source Beta-Lactose 10 mg/mL (C) +0.8 +2.2 compare
carbon source D-Glucose 10 mg/mL (C) +0.8 +1.0 compare
carbon source D-Glucose 10 mg/mL (C) +0.8 +1.8 compare
carbon source D-Mannose 10 mg/mL (C) +0.9 +1.8 compare
carbon source D-Raffinose 10 mg/mL (C) +0.9 +2.3 compare
carbon source complex media Brucella 1 x (C) +1.1 +1.5 compare
carbon source D-Galactose 10 mg/mL (C) +1.1 +2.6 compare
carbon source NAG 10 mg/mL (C) +1.2 +1.4 compare
carbon source .-Glucan from yeast 2.5 mg/mL (C) +1.3 +1.3 compare
carbon source D-Maltose 10 mg/mL (C) +1.3 +1.9 compare
carbon source NAG 10 mg/mL (C) +1.4 +1.5 compare