Fitness data for HMPREF1078_RS13270 in Parabacteroides merdae CL09T00C40
ATP-binding protein
SEED: putative anti-sigma regulatory factor, serine/threonine protein kinase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.9)
Or see all 56 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source complex media | MRS 1 x (C) | -4.1 | -6.2 | compare |
| carbon source | Beta-Lactose 10 mg/mL (C) | -3.6 | -6.4 | compare |
| carbon source | .-Glucan from yeast 2.5 mg/mL (C) | -3.4 | -5.2 | compare |
| carbon source | .-Glucan from yeast 2.5 mg/mL (C) | -3.3 | -6.0 | compare |
| carbon source | D-Glucose 10 mg/mL (C) | -3.2 | -5.7 | compare |
| carbon source complex media | MRS 1 x (C) | -3.1 | -6.8 | compare |
| carbon source | Pectin from citrus peel; autoclaved 2.5 mg/mL (C) | -2.8 | -5.4 | compare |
| carbon source | D-Galactose 10 mg/mL (C) | -2.7 | -6.4 | compare |
| carbon source | D-Glucose 10 mg/mL (C) | -2.6 | -5.8 | compare |
| carbon source | D-Maltose 10 mg/mL (C) | -2.5 | -4.5 | compare |
| carbon source complex media | LB 1 x (C) | -2.5 | -5.9 | compare |
| carbon source | Beta-Lactose 10 mg/mL (C) | -2.5 | -6.7 | compare |
| carbon source | Xylan from corncob 2.5 mg/mL (C) | -2.3 | -5.6 | compare |
| carbon source | Sucrose 10 mg/mL (C) | -2.3 | -4.3 | compare |
| carbon source | D-Xylose 10 mg/mL (C) | -2.1 | -5.5 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -2.1 | -4.7 | compare |
| carbon source | b-Mannan borohydrate reduced carob seed 2.5 mg/mL (C) | -2.0 | -3.4 | compare |
| carbon source | D-Xylose 10 mg/mL (C) | -2.0 | -5.1 | compare |
| carbon source | Mucin from porcine stomach type II 2.5 mg/mL (C) | -2.0 | -4.9 | compare |
| carbon source complex media | Yeast Extract 1 x (C) | -1.9 | -4.9 | compare |