Fitness data for HMPREF1078_RS12800 in Parabacteroides merdae CL09T00C40
FKBP-type peptidyl-prolyl cis-trans isomerase
SEED: FKBP-type peptidyl-prolyl cis-trans isomerase FklB (EC 5.2.1.8)
KEGG: FKBP-type peptidyl-prolyl cis-trans isomerase FklB
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)
Or see all 56 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
carbon source | Sucrose 10 mg/mL (C) | -0.9 | -3.0 | compare |
carbon source | D-Maltose 10 mg/mL (C) | -0.7 | -2.8 | compare |
carbon source | Xylan from corncob 2.5 mg/mL (C) | -0.6 | -2.6 | compare |
carbon source | D-Galactose 10 mg/mL (C) | -0.5 | -2.7 | compare |
carbon source | Beta-Lactose 10 mg/mL (C) | -0.4 | -2.2 | compare |
carbon source complex media | Brucella 1 x (C) | -0.4 | -2.2 | compare |
carbon source | D-Xylose 10 mg/mL (C) | -0.3 | -1.5 | compare |
carbon source | NAG 10 mg/mL (C) | -0.3 | -1.3 | compare |
carbon source | b-Mannan borohydrate reduced carob seed 2.5 mg/mL (C) | -0.3 | -1.4 | compare |
carbon source | Sucrose 10 mg/mL (C) | -0.3 | -2.0 | compare |
carbon source | D-Raffinose 10 mg/mL (C) | -0.3 | -1.6 | compare |
carbon source complex media | Columbia 1 x (C) | -0.3 | -1.8 | compare |
carbon source | Dextrin from potato starch 2.5 mg/mL (C) | -0.3 | -1.6 | compare |
carbon source | NAG 10 mg/mL (C) | -0.3 | -1.1 | compare |
carbon source | D-Raffinose 10 mg/mL (C) | -0.3 | -1.3 | compare |
carbon source complex media | RCM 1 x (C) | -0.3 | -1.7 | compare |
carbon source complex media | ABB 1 x (C) | -0.3 | -1.7 | compare |
carbon source | Beta-Lactose 10 mg/mL (C) | -0.3 | -1.5 | compare |
carbon source | D-Glucose 10 mg/mL (C) | -0.3 | -1.1 | compare |
carbon source | Lentilan from mushroom 2.5 mg/mL (C) | +0.3 | +1.6 | compare |