Fitness data for HMPREF1078_RS12720 in Parabacteroides merdae CL09T00C40
sodium ion-translocating decarboxylase subunit beta
SEED: Oxaloacetate decarboxylase beta chain (EC 4.1.1.3)
KEGG: oxaloacetate decarboxylase, beta subunit
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)
Or see all 56 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source complex media | Columbia 1 x (C) | -0.5 | -3.2 | compare |
| carbon source complex media | BHI 1 x (C) | -0.4 | -2.1 | compare |
| carbon source complex media | RCM 1 x (C) | -0.4 | -2.1 | compare |
| carbon source complex media | LB 1 x (C) | -0.4 | -2.3 | compare |
| carbon source | Mucin from porcine stomach type II 2.5 mg/mL (C) | -0.4 | -1.8 | compare |
| carbon source complex media | GAM 1 x (C) | -0.4 | -2.1 | compare |
| carbon source complex media | Brucella 1 x (C) | -0.3 | -1.9 | compare |
| carbon source complex media | BHI 1 x (C) | -0.3 | -1.6 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -0.3 | -1.4 | compare |
| carbon source complex media | Brucella 1 x (C) | -0.3 | -1.6 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -0.3 | -1.4 | compare |
| carbon source complex media | LB 1 x (C) | -0.3 | -1.5 | compare |
| carbon source complex media | Columbia 1 x (C) | -0.2 | -1.3 | compare |
| carbon source complex media | RCM 1 x (C) | -0.2 | -1.3 | compare |
| carbon source | .-Glucan from yeast 2.5 mg/mL (C) | -0.2 | -0.8 | compare |
| carbon source | D-Mannose 10 mg/mL (C) | +0.2 | +1.4 | compare |
| carbon source | Pectin from citrus peel; autoclaved 2.5 mg/mL (C) | +0.2 | +1.3 | compare |
| carbon source | D-Glucose 10 mg/mL (C) | +0.3 | +1.6 | compare |
| carbon source | Sucrose 10 mg/mL (C) | +0.4 | +1.7 | compare |
| carbon source | D-Maltose 10 mg/mL (C) | +0.5 | +2.6 | compare |