Fitness data for HMPREF1078_RS11905 in Parabacteroides merdae CL09T00C40
glycoside hydrolase family 2
SEED: Beta-galactosidase (EC 3.2.1.23)
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.1)
Or see all 56 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | D-Glucose 10 mg/mL (C) | -0.3 | -1.9 | compare |
| carbon source | Laminarin from Laminaria digitata 2.5 mg/mL (C) | -0.3 | -1.7 | compare |
| carbon source | .-Glucan from yeast 2.5 mg/mL (C) | -0.3 | -1.6 | compare |
| carbon source complex media | GAM 1 x (C) | -0.2 | -1.9 | compare |
| carbon source | NAG 10 mg/mL (C) | -0.2 | -1.7 | compare |
| carbon source | Mucin from porcine stomach type III 2.5 mg/mL (C) | -0.2 | -1.7 | compare |
| carbon source | pectate 2.5 mg/mL (C) | -0.2 | -1.7 | compare |
| carbon source | D-Maltose 10 mg/mL (C) | -0.2 | -1.5 | compare |
| carbon source complex media | Brucella 1 x (C) | -0.2 | -1.4 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -0.2 | -1.2 | compare |
| carbon source | Pectin from citrus peel; autoclaved 2.5 mg/mL (C) | -0.2 | -1.1 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -0.2 | -1.2 | compare |
| carbon source complex media | LB 1 x (C) | -0.1 | -1.1 | compare |
| carbon source | D-Xylose 10 mg/mL (C) | -0.1 | -1.0 | compare |
| carbon source complex media | LB 1 x (C) | -0.1 | -1.1 | compare |
| carbon source | D-Galactose 10 mg/mL (C) | -0.1 | -1.0 | compare |
| carbon source | Xylan from corncob 2.5 mg/mL (C) | -0.1 | -1.0 | compare |
| carbon source | Xylan from corncob 2.5 mg/mL (C) | -0.1 | -1.0 | compare |
| carbon source | NAG 10 mg/mL (C) | -0.1 | -0.9 | compare |
| carbon source | pectate 2.5 mg/mL (C) | +0.1 | +0.9 | compare |