Fitness data for HMPREF1078_RS10645 in Parabacteroides merdae CL09T00C40
AMP-binding protein
SEED: Acyl-coenzyme A synthetases/AMP-(fatty) acid ligases
KEGG: acetyl-CoA synthetase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.1)
Or see all 56 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | D-Mannose 10 mg/mL (C) | -5.1 | -11.1 | compare |
| carbon source | D-Glucose 10 mg/mL (C) | -5.1 | -13.0 | compare |
| carbon source | NAG 10 mg/mL (C) | -5.1 | -11.4 | compare |
| carbon source | Beta-Lactose 10 mg/mL (C) | -4.9 | -12.4 | compare |
| carbon source | D-Galactose 10 mg/mL (C) | -4.7 | -10.8 | compare |
| carbon source | D-Glucose 10 mg/mL (C) | -4.6 | -10.8 | compare |
| carbon source | Beta-Lactose 10 mg/mL (C) | -4.6 | -12.3 | compare |
| carbon source | D-Mannose 10 mg/mL (C) | -4.5 | -11.2 | compare |
| carbon source | D-Galactose 10 mg/mL (C) | -4.4 | -11.3 | compare |
| carbon source | NAG 10 mg/mL (C) | -4.1 | -10.6 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -3.7 | -7.6 | compare |
| carbon source | Xylan from corncob 2.5 mg/mL (C) | -3.1 | -6.0 | compare |
| carbon source | Sucrose 10 mg/mL (C) | -3.1 | -7.2 | compare |
| carbon source | D-Xylose 10 mg/mL (C) | -3.0 | -5.2 | compare |
| carbon source | D-Maltose 10 mg/mL (C) | -2.8 | -4.6 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -2.3 | -4.5 | compare |
| carbon source | Xylan from corncob 2.5 mg/mL (C) | -2.3 | -4.3 | compare |
| carbon source | Sucrose 10 mg/mL (C) | -2.2 | -4.0 | compare |
| carbon source | D-Xylose 10 mg/mL (C) | -1.4 | -3.2 | compare |
| carbon source | Dextrin from potato starch 2.5 mg/mL (C) | -1.1 | -3.2 | compare |