Fitness data for HMPREF1078_RS04560 in Parabacteroides merdae CL09T00C40
1-acyl-sn-glycerol-3-phosphate acyltransferase
SEED: Hemolysin A
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.6)
Or see all 56 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | D-Maltose 10 mg/mL (C) | -3.4 | -6.8 | compare |
| carbon source | Sucrose 10 mg/mL (C) | -2.9 | -6.1 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -2.3 | -7.9 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -1.5 | -5.9 | compare |
| carbon source | D-Xylose 10 mg/mL (C) | -1.5 | -5.3 | compare |
| carbon source | D-Xylose 10 mg/mL (C) | -1.4 | -4.2 | compare |
| carbon source | Xylan from corncob 2.5 mg/mL (C) | -1.2 | -4.5 | compare |
| carbon source | NAG 10 mg/mL (C) | -1.1 | -3.4 | compare |
| carbon source | Mucin from porcine stomach type II 2.5 mg/mL (C) | -1.0 | -4.0 | compare |
| carbon source | Xylan from corncob 2.5 mg/mL (C) | -1.0 | -3.2 | compare |
| carbon source | Sucrose 10 mg/mL (C) | -1.0 | -4.5 | compare |
| carbon source | Mucin from porcine stomach type II 2.5 mg/mL (C) | -1.0 | -2.5 | compare |
| carbon source complex media | LB 1 x (C) | -0.9 | -3.9 | compare |
| carbon source | D-Maltose 10 mg/mL (C) | -0.9 | -2.5 | compare |
| carbon source | .-Glucan from yeast 2.5 mg/mL (C) | -0.8 | -2.2 | compare |
| carbon source | D-Galactose 10 mg/mL (C) | -0.8 | -2.8 | compare |
| carbon source | Pectin from citrus peel; autoclaved 2.5 mg/mL (C) | -0.8 | -2.2 | compare |
| carbon source | D-Galactose 10 mg/mL (C) | -0.8 | -2.9 | compare |
| carbon source | D-Mannose 10 mg/mL (C) | -0.6 | -2.3 | compare |
| carbon source | Beta-Lactose 10 mg/mL (C) | -0.6 | -2.4 | compare |