Fitness data for HMPREF1078_RS02450 in Parabacteroides merdae CL09T00C40
histidinol dehydrogenase
SEED: Histidinol dehydrogenase (EC 1.1.1.23)
KEGG: histidinol dehydrogenase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 2.6)
Or see all 56 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | D-Raffinose 10 mg/mL (C) | -6.2 | -7.4 | compare |
| carbon source | D-Galactose 10 mg/mL (C) | -6.2 | -7.3 | compare |
| carbon source | Sucrose 10 mg/mL (C) | -6.0 | -10.8 | compare |
| carbon source | Xylan from corncob 2.5 mg/mL (C) | -6.0 | -7.1 | compare |
| carbon source | D-Raffinose 10 mg/mL (C) | -5.8 | -11.9 | compare |
| carbon source | Beta-Lactose 10 mg/mL (C) | -5.7 | -11.0 | compare |
| carbon source | D-Xylose 10 mg/mL (C) | -5.6 | -11.4 | compare |
| carbon source | D-Galactose 10 mg/mL (C) | -5.6 | -11.3 | compare |
| carbon source | D-Mannose 10 mg/mL (C) | -5.5 | -12.7 | compare |
| carbon source | D-Maltose 10 mg/mL (C) | -5.4 | -6.4 | compare |
| carbon source | D-Mannose 10 mg/mL (C) | -5.4 | -12.0 | compare |
| carbon source | Beta-Lactose 10 mg/mL (C) | -5.4 | -13.0 | compare |
| carbon source | NAG 10 mg/mL (C) | -5.2 | -13.3 | compare |
| carbon source | D-Glucose 10 mg/mL (C) | -5.1 | -11.9 | compare |
| carbon source | D-Glucose 10 mg/mL (C) | -5.1 | -11.4 | compare |
| carbon source | NAG 10 mg/mL (C) | -5.0 | -11.1 | compare |
| carbon source | Sucrose 10 mg/mL (C) | -4.8 | -6.6 | compare |
| carbon source | Xylan from corncob 2.5 mg/mL (C) | -4.8 | -11.9 | compare |
| carbon source | D-Xylose 10 mg/mL (C) | -4.5 | -12.3 | compare |
| carbon source | Dextrin from potato starch 2.5 mg/mL (C) | -2.6 | -9.4 | compare |