Fitness data for Psest_0707 in Pseudomonas stutzeri RCH2
MYND finger.
SEED: FIG00953647: hypothetical protein
KEGG: uncharacterized protein
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.8)
Or see all 424 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
carbon source | butyrate (C) | -1.5 | -7.0 | compare |
carbon source | Glycerol (C) | -1.2 | -5.3 | compare |
stress | Nickel (II) chloride 0.8 mM | -1.1 | -3.4 | compare |
carbon source | butyrate (C) | -1.1 | -4.0 | compare |
carbon source | D-Maltose (C) | -1.0 | -4.4 | compare |
stress | Lactate-nitrate; anaerobic; nickel stress sample2 | -1.0 | -4.4 | compare |
stress | Lactate-nitrate; anaerobic; nickel stress sample1 | -1.0 | -5.0 | compare |
nitrogen source | L-Asparagine (N) | -1.0 | -4.7 | compare |
stress | Def 2-Furfuraldehyde 0.032 vol% | -1.0 | -2.5 | compare |
carbon source | L-Lactate (C) | -0.9 | -4.0 | compare |
carbon source | Glycerol (C) | -0.9 | -4.2 | compare |
nitrogen source | L-Glutamine (N) | -0.9 | -4.0 | compare |
stress | Benzalkonium Chloride 0.002 mg/ml | -0.9 | -4.5 | compare |
nitrogen source | L-Glutamine (N) | -0.9 | -3.2 | compare |
stress | Lactate-nitrate; anaerobic; nickel stress sample3 | -0.9 | -4.7 | compare |
carbon source | D,L-Lactate (C) | -0.9 | -3.0 | compare |
carbon source | L-Leucine (C) | -0.8 | -3.3 | compare |
carbon source | L-Glutamine (C) | +0.8 | +5.6 | compare |
carbon source | L-Glutamine (C) | +0.9 | +4.7 | compare |
carbon source | L-Glutamine (C) | +0.9 | +5.2 | compare |