Fitness data for Psest_1277 in Pseudomonas stutzeri RCH2
2-isopropylmalate synthase, yeast type
SEED: 2-isopropylmalate synthase (EC 2.3.3.13)
KEGG: 2-isopropylmalate synthase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.5)
Or see all 424 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
temperature | Glucose defined 30C timecourse1 timepoint 3 | -2.3 | -13.7 | compare |
carbon source | L-Glutamic (C) | -2.3 | -13.1 | compare |
carbon source | L-Glutamine (C) | -2.3 | -12.8 | compare |
carbon source | L-Glutamic (C) | -2.1 | -11.8 | compare |
carbon source | L-Glutamine (C) | -2.1 | -12.6 | compare |
vitamin | With vitamins t2 | -2.0 | -9.4 | compare |
carbon source | acetate (C) | -1.9 | -10.9 | compare |
carbon source | L-Glutamine (C) | -1.9 | -10.8 | compare |
carbon source | D-Lactate (C) | -1.8 | -9.9 | compare |
carbon source | Tween 20 (C) | -1.7 | -10.4 | compare |
stress | Def methylglyoxal 0.01 vol% | -1.7 | -10.7 | compare |
carbon source | Tween 20 (C) | -1.7 | -11.3 | compare |
nitrogen source | L-Asparagine (N) | -1.7 | -10.5 | compare |
carbon source | acetate (C) | -1.7 | -8.1 | compare |
carbon source | L-Malic (C) | -1.7 | -10.0 | compare |
carbon source | D-Lactate (C) | -1.6 | -10.7 | compare |
carbon source | D-Maltose (C) | -1.6 | -9.6 | compare |
carbon source | D-Maltose (C) | -1.6 | -11.0 | compare |
carbon source | D-Maltose (C) | -1.6 | -9.0 | compare |
nitrogen source | L-Asparagine (N) | -1.5 | -10.0 | compare |