Fitness data for EX31_RS08460 in Rahnella sp. WP5
hypothetical protein
KEGG: hypothetical protein
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)
Or see all 123 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
carbon source | D,L-Lactate (C) | -0.4 | -1.5 | compare |
nitrogen source | Ammonium chloride (N); ShewMM media; no shaking | -0.3 | -1.5 | compare |
nitrogen source | L-Serine (N); RCH2 media; no shaking | -0.3 | -1.2 | compare |
carbon source | D,L-Lactate (C) | -0.3 | -1.5 | compare |
nl-ccm_agar | NL-CCM_agar | -0.2 | -1.2 | compare |
nln | NLN | -0.2 | -1.3 | compare |
nl-ccm; high oxygen | NL-CCM; high oxygen | -0.2 | -1.2 | compare |
nl-ccm; ambient oxygen | NL-CCM; ambient oxygen | -0.2 | -1.2 | compare |
carbon source | D-Mannitol (C) | +0.2 | +0.9 | compare |
nf_with10percent_fulln | NF_with10percent_fullN | +0.2 | +1.2 | compare |
mixed community | NL-CCM; Mixed culture; Sphingobium sp. WW5 2:1 starting OD to Azospirillum | +0.2 | +1.3 | compare |
mixed community | NL-CCM; Mixed culture; Herbiconiux sp. 11RBC 2:1 starting OD to Azospirillum | +0.2 | +1.3 | compare |
nln | NLN | +0.3 | +1.7 | compare |
carbon source | D-Xylose (C) | +0.3 | +1.4 | compare |
nitrogen source | Ammonium chloride (N); RCH2 media; shaking | +0.3 | +1.8 | compare |
nitrogen source | L-Glutamine (N); ShewMM media; no shaking | +0.3 | +1.7 | compare |
carbon source | D-Mannitol (C) | +0.4 | +2.2 | compare |
carbon source | Sucrose (C) | +0.4 | +2.3 | compare |
carbon source | D-Glucose (C) | +0.5 | +2.5 | compare |
carbon source | D-Xylose (C) | +0.6 | +3.5 | compare |