Fitness data for EX31_RS04935 in Rahnella sp. WP5
maltodextrin phosphorylase
SEED: Maltodextrin phosphorylase (EC 2.4.1.1)
KEGG: starch phosphorylase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.1)
Or see all 123 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| nf_with_fulln | NF_with_fullN | -0.2 | -1.7 | compare |
| mgl | MGL | -0.2 | -1.7 | compare |
| nf_with_fulln | NF_with_fullN | -0.2 | -1.6 | compare |
| nitrogen source | L-Glutamine (N); RCH2 media; shaking | -0.2 | -1.6 | compare |
| nf_with_fulln | NF_with_fullN | -0.2 | -1.4 | compare |
| nl-ccm; ambient oxygen | NL-CCM; ambient oxygen | -0.1 | -1.3 | compare |
| nf_with10percent_fulln | NF_with10percent_fullN | -0.1 | -1.3 | compare |
| nl-ccm; ambient oxygen | NL-CCM; ambient oxygen | -0.1 | -1.2 | compare |
| nitrogen source | L-Glutamine (N); ShewMM media; no shaking | -0.1 | -1.2 | compare |
| nf_with_fulln | NF_with_fullN | -0.1 | -1.1 | compare |
| nl-ccm; ambient oxygen | NL-CCM; ambient oxygen | -0.1 | -1.2 | compare |
| nitrogen source | Ammonium chloride (N); ShewMM media; shaking | -0.1 | -1.0 | compare |
| nitrogen source | L-Serine (N); ShewMM media; shaking | -0.1 | -1.0 | compare |
| nitrogen source | Ammonium chloride (N); ShewMM media; shaking | -0.1 | -0.9 | compare |
| nf_with10percent_fulln | NF_with10percent_fullN | -0.1 | -1.0 | compare |
| nl-ccm; high oxygen | NL-CCM; high oxygen | -0.1 | -0.9 | compare |
| mixed community | NL-CCM; Mixed culture; Sphingobium sp. HT1-2 2:1 starting OD to Azospirillum | -0.1 | -0.9 | compare |
| nitrogen source | L-Serine (N); ShewMM media; shaking | +0.1 | +0.9 | compare |
| nl-ccm | NL-CCM | +0.1 | +1.0 | compare |
| carbon source | D,L-Lactate (C) | +0.2 | +1.6 | compare |