Top 30 experiments (either direction), sorted by average fitness
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choose conditions| Group | Condition | Psyr_3448 |
|---|
| aphid | library passed through aphids in food, 72 hours | -2.1 |
| aphid | library passed through aphids in food, 72 hours | -1.5 |
| aphid | library passed through aphids in food, 72 hours | -1.0 |
| aphid | library passed through aphids in food, 24 hours | -0.7 |
| aphid | library passed through aphids in food, 24 hours | -0.7 |
| aphid | library passed through aphids in food, 24 hours | -0.6 |
| in planta | apoplastic, sonication recovery; Green bean | -0.5 |
| carbon source | D-Mannose (C) | -0.5 |
| aphid | library passed through aphids in food, 24 hours | -0.5 |
| in planta | apoplastic, sonication recovery; Green bean | -0.5 |
| stress | KB with Trimethoprim 125 ug/ml | +0.4 |
| in planta | epiphytic; Green bean | +0.4 |
| stress | KB with Dimethyl Sulfoxide 1 vol% | +0.4 |
| in planta | apoplastic; Lima bean | +0.4 |
| stress | KB with Harmol 10 mM | +0.4 |
| in planta | Green bean; epiphytic | +0.4 |
| stress | KB with Avocatin B 10 mM | +0.4 |
| in planta | epiphytic; Green bean | +0.4 |
| stress | KB with Chaulmoogric 10 mM | +0.4 |
| stress | KB with 4-hydroxychalcone 10 mM | +0.4 |
| in planta | apoplastic, grinding recovery; Green bean | +0.4 |
| stress | KB with Erythromycin 25 ug/ml | +0.4 |
| in planta | apoplastic; Pepper | +0.4 |
| in planta | apoplastic; Green bean; 13 days | +0.5 |
| in planta | apoplastic; Pepper | +0.5 |
| in planta | epiphytic; Lima bean | +0.5 |
| in planta | apoplastic; Pepper | +0.6 |
| in planta | epiphytic; Lima bean | +0.6 |
| in planta | epiphytic; Green bean | +0.6 |
| stress | KB with Ginkgolide A 10 mM | +0.6 |
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