Fitness for 5 genes in Sinorhizobium meliloti 1021

Top 30 experiments (either direction), sorted by average fitness

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Group	Condition	SMa2259	SMa2263	SMa2265	SMa2267	SMa2269
agar plate interaction control	Parafilmed volatile agar plate with no fungus	-0.1	-0.2	-1.3	-0.1	-0.2
stress	perchlorate 10 mM	+0.2	-0.4	-0.3	-0.5	-0.4
agar plate interaction control	Parafilmed volatile agar plate with no fungus	-0.0	-0.7	-0.2	-0.3	-0.0
nitrogen source	L-Arginine (N)	+0.4	-0.4	+0.0	-0.5	-0.7
agar plate interaction	Parafilmed volatile agar plate with Trichoderma atroviridae IMI	+0.8	+0.3	-1.3	-0.5	-0.3
stress	1-octen-3-ol 0.5427293333 mM	-0.4	-0.3	-0.4	+0.1	+0.0
stress	copper (II) chloride 1 mM	-0.1	+0.2	-1.1	-0.2	+0.0
temperature	LB, 23C	-0.2	-0.2	-0.4	+0.1	-0.3
r2a control	R2A control for volatile experiments	-0.2	-0.6	-0.3	+0.1	-0.1
nitrogen source	Uridine (N)	+0.3	-0.5	-0.4	-0.0	-0.3
stress	Cisplatin 0.0005 mg/ml	-0.7	-0.5	+0.0	+0.1	+0.3
temperature	LB, 23C	+0.3	-0.1	-0.0	-0.3	-0.5
nitrogen source	Gly-DL-Asp (N)	+0.2	-0.5	+0.5	-0.5	-0.3
agar plate interaction	Parafilmed volatile agar plate with Trichoderma atroviridae IMI	+0.2	-0.3	-0.5	+0.1	-0.1
pH	LB, pH8	+0.3	+0.1	-0.6	-0.2	-0.2
carbon source	D-Glucose (C)	+0.3	-0.6	+0.1	-0.1	-0.1
agar plate interaction control	Parafilmed volatile agar plate with no fungus	-0.2	+0.3	-0.2	-0.6	+0.2
agar plate interaction control	Parafilmed volatile agar plate with no fungus	+0.6	-0.0	-0.4	+0.0	-0.5
nutrient	Min media with glucose	+0.1	+0.2	-0.5	-0.2	+0.3
agar plate interaction	Parafilmed volatile agar plate with Trichoderma atroviridae IMI	+0.7	+0.1	-0.4	+0.0	-0.5
pH	LB, pH6	+0.6	-0.2	+0.2	-0.1	-0.4
nitrogen source	L-Leucine (N)	+0.3	+0.3	-0.3	-0.3	+0.2
lb	LB	+0.7	-0.0	-0.3	-0.0	-0.2
r2a control	R2A control for volatile experiments	+0.3	-0.6	+0.2	+0.2	+0.1
nitrogen source	Cytosine (N)	+0.9	-0.4	+0.2	-0.0	-0.4
carbon source	methyl-beta-D-xylopyranoside (C)	+0.5	-0.2	-0.2	+0.1	+0.2
agar plate interaction	Parafilmed volatile agar plate with Trichoderma atroviridae IMI tmk3mutant	+0.2	-0.2	+0.5	+0.1	-0.2
nitrogen source	L-Asparagine (N)	+0.1	+0.2	+0.8	-0.2	-0.5
carbon source	Lactitol (C)	+0.4	+0.1	+0.3	+0.2	+0.3
carbon source	Fumarate (C)	+0.3	+0.6	+0.2	+0.2	+0.2