Fitness for 5 genes in Cupriavidus basilensis FW507-4G11

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500 ntRR42_RS36325 and RR42_RS36330 are separated by 12 nucleotidesRR42_RS36330 and RR42_RS36335 are separated by 185 nucleotidesRR42_RS36335 and RR42_RS36340 are separated by 17 nucleotidesRR42_RS36340 and RR42_RS36345 are separated by 208 nucleotides RR42_RS36325: RR42_RS36325 - esterase, at 3,602,610 to 3,603,074 _RS36325 RR42_RS36330: RR42_RS36330 - nitronate monooxygenase, at 3,603,087 to 3,604,061 _RS36330 RR42_RS36335: RR42_RS36335 - enoyl-CoA hydratase, at 3,604,247 to 3,605,134 _RS36335 RR42_RS36340: RR42_RS36340 - NADH dehydrogenase, at 3,605,152 to 3,605,823 _RS36340 RR42_RS36345: RR42_RS36345 - hydroxyproline-2-epimerase, at 3,606,032 to 3,607,000 _RS36345
Group Condition RR42_RS36325 RR42_RS36330 RR42_RS36335 RR42_RS36340 RR42_RS36345
stress R2A with Lomefloxacin 0.001 mM +0.3 -1.5 -1.7 -0.5 -0.1
lb LB -0.2 -0.3 -1.7 -0.7 +0.5
carbon source Protocatechuic Acid (C) -0.9 +0.2 -0.9 -0.8 +0.2
nitrogen source L-Threonine (N) -0.3 -0.1 -0.9 -0.2 -0.5
carbon source L-Alanine (C) -0.3 -0.8 -0.6 +0.2 -0.4
carbon source Carbon source Deoxyribonucleic from herring sperm 5 mg/mL -0.5 -0.6 +0.2 -0.4 -0.5
carbon source Carbon source 2-Deoxyadenosine 5-monophosphate 5 mM -0.9 -0.2 +0.3 -0.0 -0.8
nitrogen source Glycine (N) +0.3 -0.2 -0.9 -0.2 -0.4
carbon source Protocatechuic Acid (C) -0.7 +0.6 -0.5 -0.6 -0.2
carbon source Carbon source 2-Deoxyadenosine 5-monophosphate 5 mM -0.9 +0.5 -0.8 -0.1 -0.0
stress R2A with Nickel (II) chloride 0.5 mM +0.6 -0.4 -1.1 -0.1 +0.1
stress R2A with Cobalt chloride 0.5 mM -1.0 +0.3 -0.4 -0.0 +0.3
nitrogen source L-Glutamine (N) +0.6 -0.8 -0.6 +0.0 +0.0
nitrogen source L-Valine (N) +0.6 -0.5 -0.6 +0.1 -0.3
carbon source Carbon source Deoxyribonucleic from herring sperm 5 mg/mL -0.8 -0.5 +0.4 +0.1 +0.3
nitrogen source casaminos (N) +0.4 +0.2 -1.3 +0.4 -0.2
carbon source Suberic (C) -1.2 +0.3 +0.7 +0.1 +0.0
carbon source succinate (C) -1.1 +0.5 +0.4 +0.1 +0.1
carbon source Octanoic (C) -1.0 +0.9 -0.0 +0.2 +0.4
carbon source propionate (C) -0.9 +0.4 +0.5 +0.3 +0.0
carbon source adipate (C) -1.0 +0.4 +1.0 +0.1 -0.1
carbon source Disodium Glutarate (C) -0.5 +0.6 +0.7 -0.3 -0.0
carbon source Heptanoic (C) -0.8 +0.3 +0.5 +0.0 +0.5
r2a R2A -0.6 +0.6 +0.5 -0.1 +0.1
temperature R2A 23C -1.1 +0.0 +1.1 +0.3 +0.3
carbon source succinate (C) -0.8 +0.2 +0.7 +0.2 +0.3
carbon source Heptanoic (C) -0.6 +0.5 +0.6 -0.1 +0.2
carbon source Dodecandioic (C) -0.8 +0.2 +0.8 +0.3 +0.2
carbon source Octanoic (C) -0.3 +0.5 +0.6 -0.2 +0.4
carbon source Dodecandioic (C) -0.5 +0.4 +0.7 +0.2 +0.5
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