Fitness for 5 genes in Pseudomonas syringae pv. syringae B728a

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500 ntPsyr_4842 and Psyr_4843 are separated by 21 nucleotidesPsyr_4843 and Psyr_4844 are separated by 142 nucleotidesPsyr_4844 and Psyr_4845 are separated by 13 nucleotidesPsyr_4845 and Psyr_4846 are separated by 531 nucleotides Psyr_4842: Psyr_4842 - Phosphoenolpyruvate-protein phosphotransferase, at 5,747,721 to 5,750,000 _4842 Psyr_4843: Psyr_4843 - NUDIX hydrolase, at 5,750,022 to 5,750,501 _4843 Psyr_4844: Psyr_4844 - HAD-superfamily hydrolase, subfamily IB (PSPase-like):HAD-superfamily subfamily IB hydrolase, hypothetical 2, at 5,750,644 to 5,751,300 _4844 Psyr_4845: Psyr_4845 - conserved hypothetical protein, at 5,751,314 to 5,751,742 _4845 Psyr_4846: Psyr_4846 - L-threonine ammonia-lyase, at 5,752,274 to 5,753,788 _4846
Group Condition Psyr_4842 Psyr_4843 Psyr_4844 Psyr_4845 Psyr_4846
carbon source L-Malic (C) -3.1 -2.2 -3.3 -0.1 +0.1
carbon source 4-hydroxybutyric (C) -2.9 -2.3 -3.4 +0.4 -0.2
carbon source Citric Acid (C) -3.0 -2.1 -3.1 +0.2 -0.1
in planta Green bean; epiphytic -1.7 -1.3 -1.6 -0.7 -0.2
carbon source L-Proline (C) -0.5 -1.3 -3.2 +0.2 -0.2
in planta Green bean; epiphytic -1.7 -1.0 -1.7 -0.1 -0.2
aphid library passed through aphids in food, 72 hours -0.4 -1.3 -1.5 -1.4 -0.1
carbon source Fumaric (C) -0.2 -0.3 -4.0 +0.6 -0.3
carbon source 4-Aminobutyric (C) -0.1 -0.2 -3.8 +0.1 -0.1
in planta apoplastic; Lima bean -1.6 -1.5 -0.1 -0.7 -0.2
in planta apoplastic; Pepper -1.6 +0.1 -1.7 -0.9 +0.1
aphid library passed through aphids in food, 72 hours -0.7 -0.9 -1.2 -0.7 -0.5
in planta apoplastic; Lima bean -1.7 -1.6 -0.2 -0.2 -0.2
in planta epiphytic; Lima bean -0.1 -0.7 -1.8 -1.4 +0.2
in planta apoplastic; Pepper -0.2 -1.1 -1.8 -0.6 -0.1
in planta epiphytic; Lima bean -0.5 -1.2 -1.6 -0.5 +0.2
in planta apoplastic, chopping recovery; Green bean -0.7 -2.0 -1.1 +0.1 +0.1
in planta apoplastic; Pepper -0.2 -1.2 -1.7 -0.4 +0.0
in planta epiphytic; Green bean -1.5 -1.4 -0.9 +0.1 +0.1
in planta epiphytic; Green bean -1.5 -1.4 -1.0 +0.5 -0.1
in planta apoplastic; Green bean; 6 days -1.5 -1.0 -1.0 -0.1 +0.2
stress DMSO -1.6 -1.3 +0.3 -0.9 +0.1
carbon source Succinic Acid (C) +0.0 -0.2 -3.3 +0.2 -0.0
in planta apoplastic; Pepper -1.1 +0.3 -1.7 -1.0 +0.2
no stress control no stress control -1.1 -1.8 +0.1 -0.4 +0.2
nophagecontrol TIme6-nophage +1.0 +0.4 -4.4 +0.2 -0.0
in planta apoplastic; Green bean; 13 days -1.3 -1.5 -0.9 +0.6 +0.4
carbon source a-Ketoglutaric (C) -0.6 -0.4 -2.6 +0.7 +0.2
nophagecontrol TIme6-nophage +1.0 +0.4 -3.8 -0.1 +0.0
stress KB with Mitomycin C 0.625 ug/ml +2.9 -0.0 +0.3 +0.5 -0.2
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