Fitness for 5 genes in Pseudomonas syringae pv. syringae B728a

Add gene:

Number of genes on each side:  

Top 30 experiments (either direction), sorted by average fitness

Or view all 193 experiments or choose conditions or try the comparative fitness browser

500 ntPsyr_4621 and Psyr_4622 are separated by 0 nucleotidesPsyr_4622 and Psyr_4623 are separated by 48 nucleotidesPsyr_4623 and Psyr_4624 are separated by 129 nucleotidesPsyr_4624 and Psyr_4625 overlap by 26 nucleotides Psyr_4621: Psyr_4621 - Heat shock protein DnaJ, N-terminal, at 5,479,879 to 5,480,646 _4621 Psyr_4622: Psyr_4622 - Nucleotidyl transferase, at 5,480,647 to 5,481,369 _4622 Psyr_4623: Psyr_4623 - Aminoglycoside phosphotransferase, at 5,481,418 to 5,482,440 _4623 Psyr_4624: Psyr_4624 - Organic solvent tolerance protein, at 5,482,570 to 5,485,350 _4624 Psyr_4625: Psyr_4625 - PpiC-type peptidyl-prolyl cis-trans isomerase, at 5,485,325 to 5,486,653 _4625
Group Condition Psyr_4621 Psyr_4622 Psyr_4623 Psyr_4624 Psyr_4625
aphid library passed through aphids in food, 72 hours -0.2 -5.0 -2.6 N.D. N.D.
aphid library passed through aphids in food, 72 hours +0.4 -4.2 -3.2 N.D. N.D.
aphid library passed through aphids in food, 72 hours -0.3 -2.6 -3.3 N.D. N.D.
carbon source Citric Acid (C) -0.3 -3.0 -1.2 N.D. N.D.
carbon source Glycerol (C) -0.3 -3.4 -0.2 N.D. N.D.
carbon source D-Mannose (C) -0.2 -2.4 -0.7 N.D. N.D.
kb KB -0.3 -2.0 -0.9 N.D. N.D.
in planta Green bean; epiphytic +0.1 -1.7 -1.6 N.D. N.D.
stress KB with capsaicin 0.25 mg/ml -0.4 -2.1 -0.7 N.D. N.D.
stress KB with Avocatin B 10 mM -0.3 -1.6 -1.1 N.D. N.D.
in planta Green bean; epiphytic +0.0 -1.5 -1.5 N.D. N.D.
in planta epiphytic; Lima bean -0.7 -1.4 -0.8 N.D. N.D.
in planta epiphytic; Lima bean -0.5 -1.8 -0.6 N.D. N.D.
stress KB with Flavone 0.25 mg/ml -0.2 -1.9 -0.7 N.D. N.D.
aphid library passed through aphids in food, 24 hours +0.2 -1.5 -1.2 N.D. N.D.
stress KB with Methanol 5 vol% -0.4 -1.8 -0.3 N.D. N.D.
stress KB with Rotenone 0.125 mg/ml -0.1 -1.7 -0.7 N.D. N.D.
in planta epiphytic; Green bean -0.3 -1.2 -1.0 N.D. N.D.
stress KB with Conessine 10 mM -0.5 -1.4 -0.5 N.D. N.D.
stress KB with capsaicin 0.125 mg/ml -0.0 -1.4 -0.9 N.D. N.D.
stress KB with Gossypol-Acetic Acid Complex 10 mM -0.1 -1.5 -0.7 N.D. N.D.
in planta epiphytic; Green bean +0.2 -1.5 -1.0 N.D. N.D.
aphid library passed through aphids in food, 24 hours -0.1 -1.0 -1.1 N.D. N.D.
stress KB with Avocatin A 10 mM -0.4 -0.9 -1.0 N.D. N.D.
stress KB with Rotenone 0.25 mg/ml -0.1 -1.6 -0.4 N.D. N.D.
stress KB with Paclitaxel 10 mM -0.7 -1.0 -0.4 N.D. N.D.
stress KB with Dimethyl Sulfoxide 1.25 vol% -0.3 -1.2 -0.6 N.D. N.D.
in planta epiphytic; Green bean +0.2 -1.1 -0.9 N.D. N.D.
stress KB with Plumbagin 10 mM -0.7 +0.9 +2.0 N.D. N.D.
stress KB with Novobiocin 250 ug/ml +0.3 +0.9 +1.3 N.D. N.D.
remove
Psyr_4621
plot		 remove
Psyr_4622
plot		 remove
Psyr_4623		 remove
Psyr_4624
plot		 remove
Psyr_4625
plot