Fitness for 5 genes in Pseudomonas syringae pv. syringae B728a

Top 30 experiments (either direction), sorted by average fitness

Or view all 193 experiments or choose conditions or try the comparative fitness browser

Group	Condition	Psyr_3999	Psyr_4000	Psyr_4001	Psyr_4002	Psyr_4003
carbon source	a-Ketoglutaric (C)	-3.0	-0.6	-0.5	-0.1	-0.1
stress	KB with Ginkgolide A 10 mM	+0.0	-0.1	-2.0	+0.0	+0.1
stress	KB with Isovanillin 10 mM	+0.0	-0.3	-0.7	-0.0	-0.7
stress	KB with Nalidixic 12.5 ug/ml	+0.1	-0.1	-0.9	-0.1	-0.4
stress	KB with Anisodamine Hydrobromide () 10 mM	+0.1	-0.1	-0.5	-0.2	-0.6
stress	KB with Carnitine (Dl) Hydrochloride 10 mM	+0.2	-0.5	-0.5	+0.1	-0.6
stress	MBOA 1.2 mM	+0.1	+0.0	-0.8	-0.2	-0.3
stress	KB with Erythromycin 25 ug/ml	+0.0	-0.3	-1.0	-0.1	+0.1
stress	KB with Harmol 10 mM	-0.0	-0.3	-0.9	+0.2	-0.3
stress	KB with Benzalkonium Chloride 6.25 ug/ml	-0.0	-0.9	-0.6	+1.0	-0.6
in planta	epiphytic; Lima bean	-0.4	-0.5	-0.2	+0.3	-0.4
in planta	apoplastic; Pepper	+0.0	-0.4	-0.5	-0.6	+0.5
stress	KB with Fusaric 250 ug/ml	-0.0	-0.3	-0.2	+0.3	-0.6
stress	KB with Rifampicin 0.1 mg/ml	-0.1	+0.3	-0.7	+0.1	-0.3
stress	KB with Harmalol 10 mM	-0.0	+0.1	-1.1	+0.2	+0.2
stress	KB with 4-hydroxychalcone 10 mM	+0.1	+0.1	-0.8	+0.2	-0.2
in planta	apoplastic; Lima bean	+0.2	+0.4	-1.1	+0.2	-0.3
stress	MBOA 1.2 mM	+0.1	-0.0	-0.9	+0.3	+0.1
stress	KB with Mitomycin C 0.625 ug/ml	-0.1	-0.8	+0.0	+0.8	-0.5
aphid	library passed through aphids in food, 72 hours	+0.2	+0.4	-0.7	-0.3	+0.1
in planta	apoplastic; Pepper	+0.1	+0.5	-1.0	+0.1	+0.1
stress	KB with Novobiocin 250 ug/ml	+0.4	-0.0	+0.0	+0.3	-0.7
stress	KB with Conessine 10 mM	+0.0	-0.0	-0.6	+0.3	+0.5
in planta	apoplastic, grinding recovery; Green bean	+0.1	+0.4	+0.4	-0.5	-0.1
in planta	epiphytic; Lima bean	+0.1	+0.6	-0.2	+0.2	-0.3
in planta	apoplastic, sonication recovery; Green bean	-0.4	+0.6	+1.2	-0.0	-0.9
in planta	apoplastic, sonication recovery; Green bean	-0.3	+0.6	+1.1	-0.3	-0.2
in planta	apoplastic, grinding recovery; Green bean	+0.3	+0.4	+1.3	-0.8	+0.3
aphid	library passed through aphids in food, 72 hours	-0.1	+0.2	+0.6	-0.2	+1.1
stress	KB with Acridine orange 62.5 ug/ml	+0.1	-0.1	+1.2	+1.0	-0.4