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Protein
Homologs
Fitness for 5 genes in
Pseudomonas syringae pv. syringae B728a
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Top 30 experiments (either direction), sorted by average fitness
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500 nt
Psyr_3554 and Psyr_3555 are separated by 169 nucleotides
Psyr_3555 and Psyr_3556 are separated by 91 nucleotides
Psyr_3556 and Psyr_3557 are separated by 69 nucleotides
Psyr_3557 and Psyr_3558 are separated by 504 nucleotides
Psyr_3554: Psyr_3554 - Carbon storage regulator, at 4,233,420 to 4,233,608
_3554
Psyr_3555: Psyr_3555 - aspartate kinase, at 4,233,778 to 4,235,010
_3555
Psyr_3556: Psyr_3556 - alanyl-tRNA synthetase, at 4,235,102 to 4,237,801
_3556
Psyr_3557: Psyr_3557 - L-threonine aldolase, at 4,237,871 to 4,238,875
_3557
Psyr_3558: Psyr_3558 - 6,7-dimethyl-8-ribityllumazine synthase, at 4,239,380 to 4,239,892
_3558
Group
Condition
Psyr
_3554
Psyr
_3555
Psyr
_3556
Psyr
_3557
Psyr
_3558
in planta
epiphytic; Lima bean
-0.2
-4.0
N.D.
-0.6
-0.7
in planta
apoplastic, sonication recovery; Green bean
-2.7
-1.5
N.D.
+0.2
-1.5
in planta
epiphytic; Lima bean
-0.4
-4.1
N.D.
-0.1
+0.0
in planta
apoplastic, sonication recovery; Green bean
-1.4
-1.8
N.D.
+0.2
-1.3
in planta
epiphytic; Lima bean
-0.9
-1.7
N.D.
-0.3
-0.5
in planta
apoplastic; Pepper
-3.3
+1.3
N.D.
-0.2
-1.1
in planta
apoplastic; Lima bean
-2.1
-1.1
N.D.
+0.1
+0.2
in planta
Green bean; epiphytic
-1.0
-1.7
N.D.
-0.1
+0.0
in planta
epiphytic; Lima bean
-0.4
-2.0
N.D.
-0.0
-0.2
in planta
Green bean; epiphytic
-0.7
-1.4
N.D.
+0.0
-0.4
in planta
apoplastic; Lima bean
-1.6
-1.0
N.D.
-0.2
+0.3
in planta
apoplastic; Lima bean
-1.7
-0.8
N.D.
-0.1
+0.2
in planta
epiphytic; Green bean
+0.8
-3.5
N.D.
+0.1
+0.3
in planta
apoplastic; Pepper
-3.2
+2.1
N.D.
-0.2
-0.9
in planta
epiphytic; Green bean
+0.8
-2.3
N.D.
-0.4
-0.3
stress
KB with Mitomycin C 0.625 ug/ml
+1.2
-2.0
N.D.
-0.4
-0.3
stress
KB with Prenyletin 10 mM
-1.8
+0.7
N.D.
+0.0
-0.1
stress
KB with 2',5'-Dihydroxy-4-Methoxychalcone 10 mM
-1.4
+0.7
N.D.
-0.3
+0.3
in planta
apoplastic, grinding recovery; Green bean
-0.8
+1.0
N.D.
-0.0
-1.0
aphid
library passed through aphids in food, 72 hours
+0.8
-1.2
N.D.
+0.4
-0.5
carbon source
Citric Acid (C)
-1.6
+1.7
N.D.
+0.1
-0.4
stress
KB with Oxymatrine 10 mM
-1.2
+0.6
N.D.
-0.3
+0.7
kb
KB
-0.9
+2.0
N.D.
+0.1
-0.6
carbon source
L-Malic (C)
-1.5
+0.9
N.D.
+0.8
+0.3
stress
KB with Acridine orange 62.5 ug/ml
+1.4
-0.8
N.D.
-0.4
+0.4
stress
KB with Benzalkonium Chloride 6.25 ug/ml
+2.3
-0.8
N.D.
-0.5
+0.4
stress
KB with Acriflavine 7.75 ug/ml
+1.3
+0.9
N.D.
-0.0
-0.4
carbon source
L-Proline (C)
+0.4
+1.2
N.D.
-0.4
+0.7
stress
KB with Nalidixic 12.5 ug/ml
+1.1
+1.3
N.D.
+0.0
-0.4
carbon source
4-Aminobutyric (C)
+0.3
+2.2
N.D.
+0.0
+0.5
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