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Fitness for 5 genes in
Pseudomonas fluorescens SBW25-INTG
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Top 30 experiments (either direction), sorted by average fitness
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500 nt
PFLU_RS18325 and PFLU_RS30895 are separated by 313 nucleotides
PFLU_RS30895 and PFLU_RS18330 are separated by 720 nucleotides
PFLU_RS18330 and PFLU_RS30900 are separated by 349 nucleotides
PFLU_RS30900 and PFLU_RS18335 are separated by 219 nucleotides
PFLU_RS18325: PFLU_RS18325 - sensor domain-containing diguanylate cyclase, at 4,156,488 to 4,157,360
_RS18325
PFLU_RS30895: PFLU_RS30895 - hypothetical protein, at 4,157,674 to 4,157,973
_RS30895
PFLU_RS18330: PFLU_RS18330 - AraC family transcriptional regulator, at 4,158,694 to 4,159,563
_RS18330
PFLU_RS30900: PFLU_RS30900 - hypothetical protein, at 4,159,913 to 4,160,437
_RS30900
PFLU_RS18335: PFLU_RS18335 - hypothetical protein, at 4,160,657 to 4,160,986
_RS18335
Group
Condition
PFLU
_RS18325
PFLU
_RS30895
PFLU
_RS18330
PFLU
_RS30900
PFLU
_RS18335
carbon source
Phloretic Acid 2 mM (C)
-0.5
-0.2
-0.1
-3.9
-0.2
pH
Growth at pH7 and (C) D-Glucose
+0.0
-0.1
+0.1
-3.9
-0.2
carbon source
Choline chloride 10 mM (C)
+0.1
-0.2
-0.4
-2.8
-0.5
pH
Growth at pH7 and (C) D-Glucose
-0.1
-0.4
+0.2
-3.7
+0.1
nitrogen source
NAG (N); with MOPS
-0.0
+0.0
-0.4
-3.5
+0.2
stress
D,L-Malic Acid (C) and Ammonium chloride (N); with TAPS; with chloride
-0.0
-0.3
+0.0
-2.9
-0.5
no stress control
Glucose (C) and L-Glutamine (N); with MOPS
-0.2
+0.0
-0.2
-3.0
-0.2
stress
p-Coumaric (C) and Ammonium chloride (N); with TAPS
-0.2
-0.1
-0.3
-3.3
+0.3
stress
D,L-Malic Acid (C) and Ammonium chloride (N); with TAPS; with chloride
-0.3
-0.2
+0.5
-3.6
+0.1
no stress control
p-Coumaric (C) and Ammonium chloride (N); with TAPS
-0.1
-0.1
+0.5
-3.5
-0.3
carbon source
D-Fructose (C)
+0.1
+0.1
-0.2
-3.2
-0.3
no stress control
4-Hydroxybenzoic Acid (C) and Ammonium chloride (N); with MOPS
-0.1
-0.4
+0.2
-2.4
-0.7
stress
D,L-Malic Acid (C) and Ammonium chloride (N); with TAPS; with chloride
+0.1
-0.3
-0.1
-2.9
-0.1
stress
p-Coumaric (C) and Ammonium chloride (N); with TAPS
-0.1
+0.1
-0.2
-3.0
-0.2
carbon source
D-Fructose (C)
+0.1
-0.4
+0.2
-2.8
-0.3
soil
Soil=PNNL_Prosser_PlotA_B_20191220; Sterility=nonsterile; Collection=outgrowth_in_LB; SoilTreatment=coldshock; SoilTreatmentTime=144_hrs
+0.2
-0.0
+0.1
-3.5
+0.0
carbon source
acetate (C)
+0.4
-0.0
+0.0
-3.2
-0.3
carbon source
L-Ornithine 10 mM (C)
-0.3
+0.0
-0.3
-2.5
-0.0
soil
Soil=PNNL_Prosser_PlotA_B_20191220; Sterility=sterile; Collection=outgrowth_in_LB; SoilTreatment=coldshock; SoilTreatmentTime=144_hrs
+0.3
-0.3
+0.1
-2.6
-0.5
carbon source
Shikimic Acid (C)
-0.3
+0.5
-0.1
-2.4
-0.6
stress
Betaine (C)(N); with TAPS; with chloride
+0.6
+0.1
+0.1
-3.6
-0.0
stress
Glucose (C) and Ammonium chloride (N); with MOPS; with chloride
-0.2
+0.0
+0.1
-2.7
-0.1
nitrogen source
nitrate (N); with MOPS
+0.1
-0.5
-0.3
-2.1
+0.1
stress
D,L-Malic Acid (C) and Ammonium chloride (N); with TAPS; with chloride
+0.3
-0.7
+0.1
-2.5
+0.2
no stress control
4-Hydroxybenzoic Acid (C) and Ammonium chloride (N); with MOPS
-0.2
-0.0
+0.1
-2.1
-0.5
carbon source
Glycerol (C)
+0.2
+0.2
+0.1
-2.4
-0.2
no stress control
Glucose (C) and Betaine (N); with MOPS
-0.2
+0.1
+0.0
-2.3
+0.4
stress
D,L-Malic Acid (C) and Ammonium chloride (N); with TAPS; with chloride
+0.3
-0.4
+0.2
+2.2
-0.0
carbon source
Shikimic Acid (C)
+0.1
-0.5
+0.4
+2.6
+0.0
carbon source
L-Valine (C)
+0.3
-0.1
-0.0
+2.8
+0.9
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