Top 30 experiments (either direction), sorted by average fitness
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Group | Condition | MPMX20_04769 | MPMX20_04770 | MPMX20_04771 | MPMX20_04772 | MPMX20_04773 |
mixed community | 1X LB plate, Mixed culture; Bacillus subtilis TBS_111 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | -0.1 | -0.2 | -0.2 |
mixed community | TSB plate, Mixed culture; Bacillus zanthoxyli TBS_056 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | -0.2 | -0.3 | +0.0 |
mixed community | 1X LB plate, 1:1 coculture with Lysobacter soli TBS_075 | N.D. | N.D. | +0.0 | -0.1 | -0.3 |
mixed community | AMD2036 coinoculated with AMD2910 on RCH2 to a starting OD of 0.001 | N.D. | N.D. | +0.0 | -0.1 | -0.3 |
mixed community | 1X LB plate, Mixed culture; Bacillus pumilus TBS_104 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | -0.1 | +0.0 | -0.2 |
carbon source | L-Asparagine (C) | N.D. | N.D. | +0.0 | -0.4 | +0.1 |
carbon source | L-Aspartic Acid (C) | N.D. | N.D. | +0.1 | -0.3 | +0.0 |
mixed community | TSB plate, Mixed culture; Bacillus pumilus TBS_104 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | -0.1 | +0.2 | -0.2 |
mixed community | 0.1X LB plate, Mixed culture; Bacillus pumilus TBS_051 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | -0.1 | -0.1 | +0.2 |
mixed community | 0.1X LB plate, Mixed culture; Streptomyces sp. SAI_117 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | -0.1 | -0.2 | +0.2 |
mixed community | M9 plate, Mixed culture; Bacillus subtilis TBS_102 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | +0.2 | +0.0 | -0.2 |
mixed community | TSB plate, 1:1 coculture with Paenibacillus lautus TBS_090 | N.D. | N.D. | +0.1 | +0.1 | -0.2 |
carbon source | D-Maltose (C) | N.D. | N.D. | +0.1 | -0.2 | +0.0 |
mixed community | 0.1X LB plate, 1:1 coculture with Paraburkholderia pittii CO4 | N.D. | N.D. | +0.1 | +0.1 | -0.2 |
nitrogen source | octanoate (N) | N.D. | N.D. | +0.1 | +0.1 | -0.2 |
carbon source | L-Isoleucine (C) | N.D. | N.D. | +0.2 | -0.1 | -0.1 |
mixed community | M9 plate, Mixed culture; Bacillus pumilus TBS_104 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | +0.1 | +0.1 | -0.2 |
carbon source | succinate (C) | N.D. | N.D. | +0.1 | -0.1 | +0.1 |
mixed community | AMD2036 coinoculated with AMD2910 on LB to a starting OD of 0.001 | N.D. | N.D. | +0.2 | -0.2 | +0.1 |
supernatant | mutant library grown in Supernatant; Inquilinus sp. 005-A5 grown in LB | N.D. | N.D. | +0.1 | -0.2 | +0.3 |
mixed community | M9 plate, Mixed culture; Bacillus pumilus TBS_103 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | -0.1 | +0.3 | +0.0 |
mixed community | M9 plate, Mixed culture; Streptomyces sp. SAI_133 1:1 starding OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | +0.0 | +0.3 | -0.1 |
mixed community | TSB plate, Mixed culture; Streptomyces ossamyceticus SAI_001 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | +0.2 | -0.2 | +0.2 |
mixed community | 1X LB plate, Mixed culture; Streptomyces sp. SAI_117 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | +0.2 | +0.2 | +0.0 |
mixed community | 0.1X LB plate, Mixed culture; Bacillus pumilus TBS_104 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | +0.0 | +0.2 | +0.2 |
mixed community | M9 plate, 1:1 coculture with Pseudomonas silesiensis TBS_010 | N.D. | N.D. | +0.1 | +0.2 | +0.1 |
mixed community | M9 plate, 1:1 coculture with Paenibacillus lautus TBS_090 | N.D. | N.D. | +0.0 | +0.2 | +0.2 |
mixed community | TSB plate, Mixed culture; Bacillus subtilis TBS_111 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | N.D. | N.D. | +0.1 | +0.3 | +0.1 |
mixed community | 0.1X LB plate, 1:1 coculture with Paenibacillus lautus TBS_090 | N.D. | N.D. | +0.1 | +0.2 | +0.2 |
mixed community | 1X LB plate, 1:1 coculture with Microbacterium jejuense SAI_031 | N.D. | N.D. | +0.2 | +0.1 | +0.2 |
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