Top 30 experiments (either direction), sorted by average fitness
Or view
all 337 experiments or
choose conditions or try the
comparative fitness browser
Group | Condition | MPMX20_00995 | MPMX20_00996 | MPMX20_00997 | MPMX20_00998 | MPMX20_00999 |
carbon source | L-Proline (C) | +0.1 | +0.4 | -0.8 | -6.3 | N.D. |
carbon source | Trisodium citrate (C) | +0.0 | -0.3 | -0.5 | -5.2 | N.D. |
carbon source | propionate (C) | +0.1 | +0.1 | -0.5 | -5.5 | N.D. |
carbon source | a-Ketoglutaric (C) | +0.9 | +0.3 | -0.4 | -6.0 | N.D. |
carbon source | Glycine (C) | +0.5 | -0.4 | -0.8 | -4.4 | N.D. |
carbon source | m-Inositol (C) | +0.2 | -0.4 | -0.8 | -3.6 | N.D. |
carbon source | D,L-Malic Acid (C) | -0.3 | -0.1 | -0.8 | -3.2 | N.D. |
carbon source | L-Asparagine (C) | +0.5 | -0.1 | -0.7 | -4.1 | N.D. |
carbon source | L-Malic (C) | -0.1 | -0.1 | -0.5 | -3.7 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Bacillus haynesii TBS_113 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +0.3 | -0.4 | -0.6 | -3.3 | N.D. |
carbon source | Glucuronamide (C) | +0.6 | +0.0 | -0.6 | -3.9 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Bacillus megaterium TBS_053 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +0.1 | -0.2 | -0.7 | -3.1 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Streptomyces albogriseolus SAI_072 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +0.4 | -0.1 | -0.1 | -4.0 | N.D. |
carbon source | oxalate (C) | -0.2 | +0.2 | +0.2 | -3.6 | N.D. |
carbon source | L-Phenylalanine (C) | +0.4 | +0.2 | -0.1 | -3.9 | N.D. |
carbon source | succinate (C) | -0.1 | +0.4 | -0.3 | -3.4 | N.D. |
carbon source | Fumarate (C) | +0.4 | +0.3 | -0.3 | -3.7 | N.D. |
carbon source | D-Lactate (C) | +0.8 | -0.8 | -1.3 | -1.7 | N.D. |
carbon source | L-Glutamic (C) | +0.5 | +0.1 | -0.6 | -3.0 | N.D. |
carbon source | L-Aspartic Acid (C) | +0.5 | +0.4 | -0.5 | -3.3 | N.D. |
mixed community | M9 plate, 1:1 coculture with Rhodococcus aetherivorans MH2 | +1.0 | -0.3 | +0.2 | -3.8 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Streptomyces ossamyceticus SAI_001 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +0.8 | +0.0 | -0.4 | -3.3 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Bacillus zanthoxyli TBS_055 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +0.4 | +0.5 | -0.8 | -2.6 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Bacillus zanthoxyli TBS_056 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +0.6 | +0.3 | -0.2 | -3.3 | N.D. |
mixed community | M9 plate, Mixed culture; Bacillus pumilus TBS_104 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +2.0 | -0.6 | +0.0 | -3.2 | N.D. |
carbon source | L-Histidine (C) | +0.3 | +0.5 | +1.0 | -2.8 | N.D. |
mixed community | TSB plate, Mixed culture; Bacillus subtilis TBS_111 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +1.5 | +0.4 | -0.8 | -1.9 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Streptomyces collinus SAI_078 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +2.2 | -0.3 | -0.1 | -2.3 | N.D. |
mixed community | M9 plate, 1:1 coculture with Microbacterium jejuense SAI_031 | +2.2 | -0.3 | -0.5 | -1.5 | N.D. |
mixed community | M9 plate, 1:1 coculture with Microbacterium trichothecenolyticum CFG_272 | +2.4 | +0.0 | -0.3 | -1.7 | N.D. |
| | remove MPMX20_00995 plot | remove MPMX20_00996 plot | remove MPMX20_00997 | remove MPMX20_00998 plot | remove MPMX20_00999 plot |