Top 30 experiments (either direction), sorted by average fitness
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Group | Condition | MPMX20_00880 | MPMX20_00881 | MPMX20_00882 | MPMX20_00883 | MPMX20_00884 |
mixed community | TSB plate, 1:1 coculture with Paraburkholderia pittii CO4 | -0.9 | -0.9 | -0.2 | -0.2 | N.D. |
mixed community | M9 plate, Mixed culture; Micromonospora sp. SAI_152 1:1 starding OD to Enterobacter_TBS_079_ML3; Collection-direct | -0.8 | -0.5 | -0.4 | -0.4 | N.D. |
mixed community | 0.1X LB plate, 1:1 coculture with Bacillus megaterium TBS_037 | -0.9 | -0.5 | -0.2 | -0.3 | N.D. |
mixed community | AMD2036 coinoculated with AMD2590 on RCH2 to a starting OD of 0.001 | -0.1 | -0.7 | -0.5 | -0.5 | N.D. |
supernatant | mutant library grown in Supernatant; Achromobacter sp. TBS_048 grown in LB | -0.3 | -0.3 | -0.7 | -0.5 | N.D. |
mixed community | AMD2036 coinoculated with AMD2910 on RCH2 to a starting OD of 0.001 | +0.2 | -1.1 | -0.7 | -0.2 | N.D. |
supernatant | mutant library grown in Supernatant; Achromobacter sp. TBS_048 grown in LB | -0.3 | -0.5 | -0.7 | -0.4 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Micromonospora sp. SAI_152 1:1 starding OD to Enterobacter_TBS_079_ML3; Collection-direct | -0.7 | -0.4 | -0.1 | -0.6 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Bacillus zanthoxyli TBS_109 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | -0.2 | -0.3 | -0.6 | -0.6 | N.D. |
mixed community | AMD2036 coinoculated with AMD2590 on LB to a starting OD of 0.01 | -0.6 | -0.5 | -0.0 | -0.6 | N.D. |
mixed community | 1X LB plate, 1:1 coculture with Bacillus megaterium TBS_037 | -1.3 | +0.1 | -0.3 | -0.3 | N.D. |
mixed community | 0.1X LB plate, Mixed culture; Streptomyces sp. SAI_133 1:1 starding OD to Enterobacter_TBS_079_ML3; Collection-direct | -1.0 | -0.4 | -0.2 | -0.0 | N.D. |
carbon source | D-Lactate (C) | +0.4 | -0.8 | -0.4 | -0.7 | N.D. |
nitrogen source | D-Mannose (N) | -0.9 | -0.6 | +0.4 | +0.2 | N.D. |
carbon source | 4-Hydroxybenzoic Acid (C) | +0.6 | -0.9 | +0.0 | -0.3 | N.D. |
carbon source | L-Aspartic Acid (C) | +0.6 | -0.7 | -0.2 | -0.3 | N.D. |
mixed community | TSB plate, 1:1 coculture with Brevibacillus agri TBS_043 | -0.6 | -0.6 | +0.6 | +0.0 | N.D. |
carbon source | L-Proline (C) | +0.8 | -0.7 | -0.1 | -0.3 | N.D. |
mixed community | M9 plate, Mixed culture; Streptomyces sp. SAI_133 1:1 starding OD to Enterobacter_TBS_079_ML3; Collection-direct | +1.5 | -0.4 | -0.4 | -0.9 | N.D. |
carbon source | L-Glutamine (C) | +0.9 | -0.6 | -0.3 | -0.2 | N.D. |
mixed community | M9 plate, 1:1 coculture with Paenibacillus favisporus 004-C2 | -0.5 | +0.3 | +0.7 | -0.2 | N.D. |
nitrogen source | Thymidine (N) | +0.5 | -0.8 | +0.2 | +0.3 | N.D. |
nitrogen source | Thymine (N) | +0.6 | -0.6 | +0.4 | +0.2 | N.D. |
mixed community | TSB plate, Mixed culture; Streptomyces sp. SAI_133 1:1 starding OD to Enterobacter_TBS_079_ML3; Collection-direct | +0.7 | +0.6 | +0.1 | -0.8 | N.D. |
mixed community | 0.1X LB plate, 1:1 coculture with Agromyces sp. SAI_196 | +1.7 | -0.6 | +0.0 | -0.2 | N.D. |
nitrogen source | Glucuronamide (N) | +0.6 | -0.4 | +0.5 | +0.3 | N.D. |
mixed community | 1X LB plate, 1:1 coculture with Bacillus zanthoxyli TBS_046 | +0.6 | -0.1 | +0.8 | -0.2 | N.D. |
nitrogen source | L-Aspartic Acid (N) | +1.2 | -0.2 | +0.3 | +0.0 | N.D. |
mixed community | TSB plate, Mixed culture; Bacillus subtilis TBS_111 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | +1.5 | +0.1 | -0.4 | +0.0 | N.D. |
mixed community | TSB plate, Mixed culture; Bacillus haynesii TBS_113 1:1 starting OD to Enterobacter_TBS_079_ML3; Collection-direct | -0.1 | +0.4 | +0.9 | +0.2 | N.D. |
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