Fitness for 5 genes in Paraburkholderia bryophila 376MFSha3.1

Top 30 experiments (either direction), sorted by average fitness

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Group	Condition	H281DRAFT_06521	H281DRAFT_06522	H281DRAFT_06523	H281DRAFT_06524	H281DRAFT_06525
carbon source	D-Glucose (C)	-5.4	N.D.	-2.8	-3.1	-5.8
carbon source	succinate (C)	-1.7	N.D.	-4.1	-3.4	-2.8
carbon source	Protocatechuic Acid (C)	-3.3	N.D.	-2.6	-2.9	-3.0
carbon source	succinate (C)	-3.1	N.D.	-3.2	-2.9	-2.5
carbon source	acetate (C)	-2.4	N.D.	-1.8	-1.8	-3.2
carbon source	Protocatechuic Acid (C)	-1.0	N.D.	-2.5	-1.5	-2.8
carbon source	Malonic (C)	-1.8	N.D.	-2.0	-1.8	-2.1
supernatant	Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.67x; and D-Glucose 37 mM	-2.0	N.D.	-2.4	-2.0	-1.4
carbon source	acetate (C)	-0.5	N.D.	-2.2	-2.2	-2.3
supernatant	Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.5x; and D-Glucose 55.5 mM	-2.2	N.D.	-2.3	-1.6	-0.9
carbon source	Dodecandioic (C)	-0.9	N.D.	-2.0	-2.1	-1.9
carbon source	butyrate (C)	-2.4	N.D.	-1.1	-0.8	-2.1
carbon source	Sebacic (C)	-3.0	N.D.	-1.3	-1.2	-0.8
carbon source	Malonic (C)	-0.8	N.D.	-1.8	-1.2	-2.2
supernatant	Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.8x; and D-Glucose 22.2 mM	-1.4	N.D.	-1.7	-1.4	-1.1
carbon source	Valeric (C)	-1.0	N.D.	-1.8	-1.0	-1.4
supernatant	Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.5x; and D-Glucose 55.5 mM	-0.6	N.D.	-1.9	-1.4	-0.9
supernatant	Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 1x	-1.1	N.D.	-1.4	-1.3	-0.8
supernatant	Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum T22 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 1x	-1.5	N.D.	-1.3	-1.0	-0.8
carbon source	propionate (C)	-1.0	N.D.	-1.0	-1.5	-0.9
carbon source	propionate (C)	-0.5	N.D.	-1.1	-0.9	-1.1
carbon source	butyrate (C)	+0.3	N.D.	-1.6	-0.9	-1.3
carbon source	adipate (C)	-0.9	N.D.	-1.0	-0.7	-0.9
carbon source	Valeric (C)	-0.3	N.D.	-1.1	-0.5	-0.9
supernatant	Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum T22 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 1x	-0.4	N.D.	-1.0	-0.7	-0.5
supernatant	Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.1x; and D-Glucose 99.9 mM	-0.4	N.D.	-0.9	-0.7	-0.6
carbon source	adipate (C)	-0.8	N.D.	-0.7	-0.4	-0.4
carbon source	4-Hydroxybenzoic Acid (C)	-1.9	N.D.	+0.3	+0.3	-0.9
supernatant	LB 0.5x with Supernatant; Trichoderma virens G41 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.5x	-1.1	N.D.	-1.2	-0.3	+0.4
in planta	Plant=Zea mays subsp. mays; PlantTreatment=None; Sample=rhizosphere; GrowthSubstrate=0.5X_MS_agar; Collection=no_outgrowth; Time=14_days	+1.0	N.D.	+0.0	+0.1	-1.2