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Group | Condition | H281DRAFT_00534 | H281DRAFT_00535 | H281DRAFT_00536 | H281DRAFT_00537 | H281DRAFT_00538 |
carbon source | Azelaic (C) | +0.0 | -1.5 | -0.0 | -0.1 | +0.1 |
phage | Bu1_10 | +0.3 | -1.3 | -0.2 | +0.1 | +0.1 |
carbon source | 2-Deoxy-D-Ribose 10 mM (C) | -0.0 | -1.3 | +0.2 | +0.1 | -0.0 |
lb | LB | +0.2 | -0.9 | -0.1 | -0.1 | -0.1 |
carbon source | 2-Deoxyadenosine 5-monophosphate 5 mM (C) | -0.3 | -0.9 | +0.6 | -0.2 | -0.0 |
carbon source | D,L-Lactate (C) | +0.1 | -0.8 | +0.2 | -0.0 | -0.2 |
in planta | Plant=Zea_mays; PlantTreatment=None; Sample=root; GrowthSubstrate=0.5X_MS_agar; Collection=outgrowth_LB; Time=7_days | +0.1 | -0.8 | -0.4 | +0.0 | +0.4 |
carbon source | butyrate (C) | -0.3 | +0.4 | -0.4 | -0.3 | -0.0 |
in planta | Plant=Zea_mays; PlantTreatment=None; Sample=root; GrowthSubstrate=0.5X_MS_agar; Collection=outgrowth_LB; Time=7_days | +0.2 | -0.8 | +0.2 | -0.2 | +0.2 |
supernatant | RCH2_defined_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.8x | -0.2 | -0.6 | +0.3 | -0.2 | +0.3 |
in planta | Plant=Zea_mays; PlantTreatment=None; Sample=soil; GrowthSubstrate=0.5X_MS_agar; Collection=outgrowth_LB; Time=7_days | +0.0 | -0.5 | -0.2 | -0.2 | +0.4 |
carbon source | 2-Deoxyadenosine 5-monophosphate 2.5 mM (C) | -0.1 | -0.7 | +0.4 | +0.0 | +0.1 |
supernatant | Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.1x; and D-Glucose 99.9 mM | -0.3 | -0.4 | +0.4 | -0.1 | +0.1 |
carbon source | Valeric (C) | -0.3 | +0.6 | -0.5 | -0.3 | +0.3 |
in planta | Plant=Zea_mays; PlantTreatment=None; Sample=rhizosphere; GrowthSubstrate=0.5X_MS_agar; Collection=outgrowth_LB; Time=7_days | +0.2 | -0.8 | +0.2 | +0.2 | +0.2 |
supernatant | RCH2_defined_glucose with Supernatant; Trichoderma harzianum M10 and Trichoderma harzanium TH1 and Trichoderma harzianum M10 grown as spores in 0.5x MS_media_noCarbon with Brachypodium distachyon roots for 27 days 0.5x | -0.2 | -0.5 | +0.6 | -0.2 | +0.2 |
carbon source | succinate (C) | -0.3 | +0.6 | -0.1 | -0.0 | -0.2 |
carbon source | Protocatechuic Acid (C) | +0.0 | +0.5 | -0.4 | -0.2 | +0.1 |
supernatant | LB 0.5x with Supernatant; Trichoderma virens G41 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.5x | -0.2 | -0.4 | +0.7 | +0.0 | +0.5 |
supernatant | Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.5x; and D-Glucose 55.5 mM | -0.1 | -0.3 | +0.7 | -0.1 | +0.3 |
phage | Bu1_100 | +0.2 | -0.1 | -0.5 | +0.5 | +0.4 |
supernatant | LB 0.5x with Supernatant; Trichoderma virens G41 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.5x | -0.3 | +0.4 | +0.5 | -0.2 | +0.4 |
in planta | Plant=Zea_mays; PlantTreatment=None; Sample=root; GrowthSubstrate=0.5X_MS_agar; Collection=outgrowth_LB; Time=7_days | +0.3 | -0.5 | +0.4 | +0.2 | +0.5 |
supernatant | Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 1x | +0.1 | +0.3 | +0.5 | -0.2 | +0.2 |
carbon source | 4-Hydroxybenzoic Acid (C) | +0.3 | +1.1 | -0.1 | +0.1 | -0.2 |
supernatant | Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.8x; and D-Glucose 22.2 mM | -0.2 | +0.2 | +0.7 | +0.0 | +0.5 |
supernatant | Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum T22 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 1x | +0.1 | +0.4 | +0.6 | +0.0 | +0.3 |
supernatant | Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.5x; and D-Glucose 55.5 mM | -0.0 | +0.7 | +0.5 | -0.2 | +0.3 |
supernatant | Fungal_growth_media_mCAFEs_v1_noCarbon with Supernatant; Trichoderma harzianum M10 grown in Fungal_growth_media_mCAFEs_v1, filtered and pH-adjusted 0.67x; and D-Glucose 37 mM | +0.1 | +0.2 | +1.0 | -0.0 | +0.2 |
phage | Bu1_100 | +0.2 | +2.0 | -0.2 | +0.4 | +0.2 |
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