Fitness for 5 genes in Pseudomonas stutzeri RCH2

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500 ntPsest_0505 and Psest_0506 are separated by 10 nucleotidesPsest_0506 and Psest_0507 are separated by 27 nucleotidesPsest_0507 and Psest_0508 are separated by 216 nucleotidesPsest_0508 and Psest_0509 overlap by 1 nucleotides Psest_0505: Psest_0505 - Putative effector of murein hydrolase, at 559,098 to 559,817 _0505 Psest_0506: Psest_0506 - Uncharacterized protein, similar to the N-terminal domain of Lon protease, at 559,828 to 560,412 _0506 Psest_0507: Psest_0507 - Uncharacterized membrane-associated protein, at 560,440 to 561,759 _0507 Psest_0508: Psest_0508 - gamma-glutamyl phosphate reductase, at 561,976 to 563,241 _0508 Psest_0509: Psest_0509 - nicotinate (nicotinamide) nucleotide adenylyltransferase, at 563,241 to 563,900 _0509
Group Condition Psest_0505 Psest_0506 Psest_0507 Psest_0508 Psest_0509
carbon source Glycolic Acid (C) -2.6 -0.1 -0.2 -6.1 N.D.
carbon source Glycolic Acid (C) -2.4 +0.0 -0.1 -6.0 N.D.
nitrogen source D-Alanine (N) -0.3 -0.4 -0.2 -6.9 N.D.
nitrogen source Ammonium chloride (N) -0.1 -0.5 -0.3 -6.9 N.D.
carbon source a-Ketoglutaric (C) -0.3 -0.3 +0.0 -7.1 N.D.
carbon source Tween 20 (C) -0.4 +0.0 -0.2 -7.2 N.D.
carbon source D-Fructose (C) +0.2 -0.4 -0.2 -7.3 N.D.
nitrogen source L-Alanine (N) -0.5 -0.1 -0.2 -6.6 N.D.
nitrogen source D-Alanine (N) -0.5 -0.3 +0.1 -6.7 N.D.
stress Def Chloride 400 mM +0.0 -0.7 -1.1 -5.5 N.D.
carbon source Glycerol (C) -0.4 +0.5 -0.0 -7.4 N.D.
carbon source Fumarate (C) +0.3 +0.3 -0.0 -7.8 N.D.
carbon source D-Alanine (C) +0.2 -0.1 +0.1 -7.3 N.D.
nitrogen source Adenine (N) -0.1 +0.1 -0.0 -7.0 N.D.
carbon source D-Maltose (C) -0.1 +0.1 -0.1 -7.1 N.D.
carbon source D,L-Lactate (C) -0.1 +0.2 -0.3 -6.9 N.D.
carbon source L-Lactate (C) -0.1 +0.2 +0.4 -7.5 N.D.
carbon source D-Maltose (C) +0.1 +0.0 +0.1 -7.3 N.D.
carbon source L-Glutamine (C) +0.1 -0.2 +0.1 -6.9 N.D.
carbon source D-Glucose (C) -0.4 +0.5 -0.0 -6.9 N.D.
carbon source L-Glutamic (C) -0.1 -0.1 +0.3 -7.0 N.D.
carbon source D-Glucose (C) +0.2 +0.1 +0.0 -7.2 N.D.
carbon source L-Asparagine (C) -0.4 +0.3 +0.1 -6.9 N.D.
carbon source Trisodium citrate (C) -0.2 +0.4 -0.1 -6.9 N.D.
carbon source Tween 20 (C) +0.1 +0.4 -0.4 -6.7 N.D.
carbon source L-Asparagine (C) -0.1 +0.1 +0.2 -6.9 N.D.
carbon source succinate (C) +0.0 +0.3 +0.0 -6.8 N.D.
carbon source Trisodium citrate (C) +0.3 +0.0 +0.2 -6.6 N.D.
temperature Glucose defined 30C timecourse1 timepoint 3 -0.1 +0.7 +0.1 -6.3 N.D.
stress Def methylglyoxal 0.01 vol% -0.3 +0.5 +0.6 -5.8 N.D.
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