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Protein
Homologs
Fitness for 5 genes in
Rahnella sp. WP5
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Top 30 experiments (either direction), sorted by average fitness
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500 nt
EX31_RS21840 and EX31_RS21845 are separated by 11 nucleotides
EX31_RS21845 and EX31_RS21850 are separated by 103 nucleotides
EX31_RS21850 and EX31_RS21855 overlap by 1 nucleotides
EX31_RS21855 and EX31_RS21860 are separated by 34 nucleotides
EX31_RS21840: EX31_RS21840 - GTPase Era, at 111,487 to 112,392
_RS21840
EX31_RS21845: EX31_RS21845 - DNA repair protein RecO, at 112,404 to 113,141
_RS21845
EX31_RS21850: EX31_RS21850 - pyridoxine 5'-phosphate synthase, at 113,245 to 113,976
_RS21850
EX31_RS21855: EX31_RS21855 - holo-ACP synthase, at 113,976 to 114,356
_RS21855
EX31_RS21860: EX31_RS21860 - YfhL family 4Fe-4S dicluster ferredoxin, at 114,391 to 114,645
_RS21860
Group
Condition
EX31
_RS21840
EX31
_RS21845
EX31
_RS21850
EX31
_RS21855
EX31
_RS21860
nitrogen source
L-Glutamine (N); RCH2 media; no shaking
N.D.
-0.3
-4.1
N.D.
-0.0
nitrogen source
Ammonium chloride (N); RCH2 media; shaking
N.D.
-0.3
-4.3
N.D.
+0.2
carbon source
D-Xylose (C)
N.D.
-0.3
-3.7
N.D.
-0.4
nitrogen source
Ammonium chloride (N); RCH2 media; shaking
N.D.
-0.3
-3.6
N.D.
-0.3
nf_with_fulln
NF_with_fullN
N.D.
-0.2
-3.9
N.D.
-0.0
nitrogen source
Ammonium chloride (N); RCH2 media; no shaking
N.D.
-0.3
-4.0
N.D.
+0.2
carbon source
D-Glucose (C)
N.D.
-0.2
-3.8
N.D.
-0.0
mgl
MGL
N.D.
-0.5
-3.3
N.D.
+0.1
nf_with_fulln
NF_with_fullN
N.D.
-0.0
-3.9
N.D.
+0.1
nitrogen source
L-Serine (N); RCH2 media; no shaking
N.D.
+0.0
-4.1
N.D.
+0.3
nitrogen source
L-Glutamine (N); RCH2 media; shaking
N.D.
-0.3
-2.9
N.D.
-0.4
nitrogen source
Ammonium chloride (N); RCH2 media; no shaking
N.D.
-0.3
-3.1
N.D.
-0.2
nitrogen source
L-Glutamine (N); RCH2 media; no shaking
N.D.
-0.0
-3.1
N.D.
-0.3
carbon source
D-Xylose (C)
N.D.
-0.3
-2.9
N.D.
-0.2
nitrogen source
Ammonium chloride (N); RCH2 media; shaking
N.D.
-0.1
-2.8
N.D.
-0.5
nitrogen source
L-Glutamine (N); RCH2 media; shaking
N.D.
-0.1
-3.1
N.D.
-0.2
nf_with_fulln
NF_with_fullN
N.D.
-0.0
-3.2
N.D.
-0.0
nf_with10percent_fulln
NF_with10percent_fullN
N.D.
-0.2
-3.2
N.D.
+0.1
nf_with_fulln
NF_with_fullN
N.D.
-0.1
-3.0
N.D.
-0.2
carbon source
casaminos (C)
N.D.
-0.2
-2.9
N.D.
-0.2
nitrogen source
L-Glutamine (N); ShewMM media; shaking
N.D.
-0.4
-2.4
N.D.
-0.3
carbon source
Sucrose (C)
N.D.
-0.3
-2.9
N.D.
-0.0
nitrogen source
L-Serine (N); RCH2 media; no shaking
N.D.
-0.2
-2.7
N.D.
-0.2
nln
NLN
N.D.
-0.2
-2.9
N.D.
-0.1
nitrogen source
L-Serine (N); RCH2 media; no shaking
N.D.
-0.2
-2.5
N.D.
-0.5
nitrogen source
Ammonium chloride (N); ShewMM media; shaking
N.D.
-0.3
-2.3
N.D.
-0.5
nitrogen source
L-Glutamine (N); RCH2 media; no shaking
N.D.
-0.1
-3.2
N.D.
+0.3
nf_with10percent_fulln
NF_with10percent_fullN
N.D.
-0.1
-3.1
N.D.
+0.2
carbon source
NLDM_metabolites (C)
N.D.
-0.2
-2.8
N.D.
+0.2
carbon source
Sucrose (C)
N.D.
+0.2
-2.8
N.D.
+0.1
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