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Protein
Homologs
Fitness for 5 genes in
Rahnella sp. WP5
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Top 30 experiments (either direction), sorted by average fitness
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500 nt
EX31_RS12220 and EX31_RS12225 are separated by 18 nucleotides
EX31_RS12225 and EX31_RS12230 are separated by 316 nucleotides
EX31_RS12230 and EX31_RS12235 are separated by 355 nucleotides
EX31_RS12235 and EX31_RS12240 are separated by 255 nucleotides
EX31_RS12220: EX31_RS12220 - protein-methionine-sulfoxide reductase heme-binding subunit MsrQ, at 110,269 to 110,871
_RS12220
EX31_RS12225: EX31_RS12225 - protein-methionine-sulfoxide reductase catalytic subunit MsrP, at 110,890 to 111,891
_RS12225
EX31_RS12230: EX31_RS12230 - RNase E specificity factor CsrD, at 112,208 to 114,142
_RS12230
EX31_RS12235: EX31_RS12235 - rod shape-determining protein, at 114,498 to 115,541
_RS12235
EX31_RS12240: EX31_RS12240 - rod shape-determining protein MreC, at 115,797 to 116,804
_RS12240
Group
Condition
EX31
_RS12220
EX31
_RS12225
EX31
_RS12230
EX31
_RS12235
EX31
_RS12240
carbon source
NLDM_metabolites (C)
-0.7
-0.1
+0.1
N.D.
-2.9
carbon source
NLDM_metabolites (C)
-0.2
-0.0
-0.1
N.D.
-2.9
nf_with_fulln
NF_with_fullN
+0.3
+0.2
-0.8
N.D.
-2.0
nitrogen source
Ammonium chloride (N); RCH2 media; no shaking
-0.0
+0.0
-0.6
N.D.
-1.6
nl-ccm; high oxygen
NL-CCM; high oxygen
-0.1
+0.1
-0.1
N.D.
-2.1
mixed community
NL-CCM; Mixed culture; Sphingobium sp. HT1-2 2:1 starting OD to Azospirillum
-0.0
+0.0
-0.5
N.D.
-1.4
nln
NLN
+0.1
+0.1
-0.6
N.D.
-1.4
nl-ccm
NL-CCM
+0.0
+0.0
-0.6
N.D.
-1.2
nln
NLN
+0.2
+0.1
-0.7
N.D.
-1.3
nf_with_fulln
NF_with_fullN
+0.2
+0.1
-0.8
N.D.
-1.1
nf_with_fulln
NF_with_fullN
+0.3
+0.2
-0.8
N.D.
-1.2
nln
NLN
+0.3
+0.1
-0.6
N.D.
-1.3
nl-ccm
NL-CCM
-0.0
+0.1
-0.6
N.D.
-0.8
nl-ccm
NL-CCM
+0.1
+0.0
-0.6
N.D.
-0.8
nl-ccm; ambient oxygen
NL-CCM; ambient oxygen
+0.1
+0.2
+0.0
N.D.
-1.6
nf_with_fulln
NF_with_fullN
+0.4
+0.1
-0.8
N.D.
-1.0
nf_with_fulln
NF_with_fullN
+0.3
+0.2
-0.8
N.D.
-0.9
mixed community
NL-CCM; Mixed culture; Sphingobium sp. HT1-2 2:1 starting OD to Azospirillum
+0.1
+0.0
-0.5
N.D.
-0.8
nf_with_fulln
NF_with_fullN
+0.3
+0.1
-0.8
N.D.
-0.7
nf_with10percent_fulln
NF_with10percent_fullN
+0.2
+0.1
-0.6
N.D.
-0.7
nf_with10percent_fulln
NF_with10percent_fullN
+0.1
+0.1
-0.5
N.D.
-0.7
nln
NLN
+0.2
+0.2
-0.6
N.D.
-0.6
nitrogen source
L-Glutamine (N); RCH2 media; no shaking
+0.3
+0.1
-0.5
N.D.
-0.7
carbon source
Sucrose (C)
+0.1
+0.1
-0.5
N.D.
+0.8
carbon source
D-Xylose (C)
-0.0
+0.1
-0.4
N.D.
+0.9
nitrogen source
Ammonium chloride (N); RCH2 media; shaking
+0.2
-0.0
-0.4
N.D.
+0.9
carbon source
D-Mannitol (C)
+0.3
+0.0
-0.5
N.D.
+0.8
nitrogen source
L-Serine (N); ShewMM media; no shaking
+0.1
-0.1
-0.2
N.D.
+1.0
nitrogen source
L-Glutamine (N); RCH2 media; shaking
+0.2
+0.0
-0.2
N.D.
+1.1
carbon source
D,L-Lactate (C)
+0.1
-0.0
+0.4
N.D.
+1.0
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