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Protein
Homologs
Fitness for 5 genes in
Rahnella sp. WP5
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Top 30 experiments (either direction), sorted by average fitness
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500 nt
EX31_RS09460 and EX31_RS09465 are separated by 14 nucleotides
EX31_RS09465 and EX31_RS09470 overlap by 26 nucleotides
EX31_RS09470 and EX31_RS09475 are separated by 212 nucleotides
EX31_RS09475 and EX31_RS25295 are separated by 118 nucleotides
EX31_RS09460: EX31_RS09460 - flagellar filament capping protein FliD, at 102,000 to 103,436
_RS09460
EX31_RS09465: EX31_RS09465 - flagellar export chaperone FliS, at 103,451 to 103,888
_RS09465
EX31_RS09470: EX31_RS09470 - flagella biosynthesis regulatory protein FliT, at 103,863 to 104,225
_RS09470
EX31_RS09475: EX31_RS09475 - AraC family transcriptional regulator, at 104,438 to 105,292
_RS09475
EX31_RS25295: EX31_RS25295 - GhoT/OrtT family toxin, at 105,411 to 105,587
_RS25295
Group
Condition
EX31
_RS09460
EX31
_RS09465
EX31
_RS09470
EX31
_RS09475
EX31
_RS25295
carbon source
Sucrose (C)
-0.9
-1.0
-1.6
-0.8
-1.4
nitrogen source
Ammonium chloride (N); RCH2 media; no shaking
-1.6
-1.2
-1.8
-0.4
+0.2
carbon source
D-Mannitol (C)
-0.8
-1.3
-1.4
-0.5
-0.4
nitrogen source
Ammonium chloride (N); RCH2 media; no shaking
-1.0
-0.8
-1.6
+0.4
-1.1
nitrogen source
L-Glutamine (N); RCH2 media; no shaking
-1.4
-1.8
-0.3
+0.2
-0.3
nitrogen source
Ammonium chloride (N); RCH2 media; no shaking
-1.1
-1.1
-0.7
-0.7
+0.1
nitrogen source
Ammonium chloride (N); ShewMM media; shaking
-0.8
-0.2
-0.5
-0.5
-1.3
carbon source
D-Mannitol (C)
-0.5
-0.9
-1.9
-0.3
+0.4
nitrogen source
L-Glutamine (N); RCH2 media; no shaking
-0.9
-1.6
-0.6
+0.1
+0.0
nitrogen source
L-Glutamine (N); ShewMM media; no shaking
-0.8
-1.4
-0.7
-0.2
+0.2
nitrogen source
L-Glutamine (N); ShewMM media; no shaking
-0.8
-0.6
-1.1
-0.5
+0.1
nitrogen source
Ammonium chloride (N); ShewMM media; shaking
-1.1
-0.2
-0.7
-0.0
-0.7
nf_with_fulln
NF_with_fullN
-0.3
-0.3
-0.5
-0.4
-1.1
carbon source
Sucrose (C)
-0.3
-0.8
-1.5
-0.7
+0.8
nitrogen source
L-Glutamine (N); ShewMM media; no shaking
-1.1
-0.7
-0.8
-0.5
+0.8
nitrogen source
Ammonium chloride (N); ShewMM media; no shaking
-0.6
-0.4
-1.2
+0.2
-0.3
nf_with10percent_fulln
NF_with10percent_fullN
-0.1
-0.3
+0.1
-0.3
-1.7
nitrogen source
L-Glutamine (N); RCH2 media; no shaking
-1.3
-1.5
-0.2
+0.3
+0.4
nf_with_fulln
NF_with_fullN
-0.2
-0.5
+0.3
-0.3
-1.4
nitrogen source
L-Glutamine (N); RCH2 media; shaking
-0.3
-0.3
-1.1
+0.3
-0.7
carbon source
D-Glucose (C)
-0.5
-0.4
-1.7
-0.4
+1.0
carbon source
D-Xylose (C)
-0.5
-0.6
-0.9
-0.0
+0.2
nf_with10percent_fulln
NF_with10percent_fullN
+0.1
-0.0
+0.1
-0.2
-1.9
nf_with10percent_fulln
NF_with10percent_fullN
+0.1
+0.2
-0.2
-0.2
-1.7
carbon source
D,L-Lactate (C)
+0.0
-0.6
-0.9
+0.3
-0.4
nitrogen source
Ammonium chloride (N); RCH2 media; shaking
-0.9
-0.1
-0.8
-0.1
+0.8
nitrogen source
Ammonium chloride (N); ShewMM media; no shaking
-0.4
-0.4
-0.8
+0.1
+0.5
carbon source
NLDM_metabolites (C)
-0.2
+0.2
-0.8
-0.2
+1.0
carbon source
casaminos (C)
+0.2
-0.4
-0.8
+0.4
+0.8
carbon source
NLDM_metabolites (C)
+0.1
-0.2
+0.7
+1.4
+1.1
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