Fitness for 5 genes in Rahnella sp. WP5

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500 ntEX31_RS07880 and EX31_RS07885 are separated by 10 nucleotidesEX31_RS07885 and EX31_RS07890 are separated by 251 nucleotidesEX31_RS07890 and EX31_RS07895 are separated by 159 nucleotidesEX31_RS07895 and EX31_RS07900 are separated by 24 nucleotides EX31_RS07880: EX31_RS07880 - sulfate adenylyltransferase subunit CysD, at 57,465 to 58,373 _RS07880 EX31_RS07885: EX31_RS07885 - uroporphyrinogen-III C-methyltransferase, at 58,384 to 59,808 _RS07885 EX31_RS07890: EX31_RS07890 - aminopeptidase, at 60,060 to 61,097 _RS07890 EX31_RS07895: EX31_RS07895 - phosphoadenylyl-sulfate reductase, at 61,257 to 61,994 _RS07895 EX31_RS07900: EX31_RS07900 - assimilatory sulfite reductase (NADPH) hemoprotein subunit, at 62,019 to 63,755 _RS07900
Group Condition EX31_RS07880 EX31_RS07885 EX31_RS07890 EX31_RS07895 EX31_RS07900
nitrogen source L-Glutamine (N); ShewMM media; no shaking -3.0 -1.0 +0.1 -5.0 -3.8
nitrogen source L-Glutamine (N); ShewMM media; no shaking -3.0 -1.2 +0.1 -4.7 -3.6
nitrogen source L-Glutamine (N); RCH2 media; no shaking -3.0 -0.9 +0.1 -4.6 -3.9
nitrogen source L-Glutamine (N); RCH2 media; no shaking -3.3 -1.1 +0.1 -4.5 -3.4
nitrogen source L-Glutamine (N); RCH2 media; no shaking -3.2 -1.1 +0.1 -4.3 -3.7
carbon source D-Mannitol (C) -3.2 -1.1 +0.2 -4.3 -3.6
nitrogen source Ammonium chloride (N); RCH2 media; no shaking -2.9 -0.7 +0.1 -4.6 -3.4
nitrogen source L-Glutamine (N); RCH2 media; shaking -2.9 -1.4 +0.2 -4.1 -3.1
nitrogen source Ammonium chloride (N); ShewMM media; shaking -2.6 -1.1 +0.2 -4.3 -3.3
carbon source D-Mannitol (C) -2.7 -1.0 +0.1 -3.6 -4.1
carbon source Sucrose (C) -2.6 -1.4 +0.0 -3.2 -3.8
nitrogen source Ammonium chloride (N); RCH2 media; no shaking -2.6 -0.9 +0.3 -4.4 -3.3
nitrogen source Ammonium chloride (N); RCH2 media; shaking -2.5 -0.9 +0.1 -4.7 -3.0
nitrogen source Ammonium chloride (N); ShewMM media; shaking -2.6 -0.9 +0.2 -4.4 -2.9
nitrogen source Ammonium chloride (N); ShewMM media; no shaking -2.6 -0.7 +0.0 -4.3 -3.0
nitrogen source Ammonium chloride (N); ShewMM media; no shaking -2.9 -0.8 +0.1 -3.9 -3.0
nitrogen source L-Glutamine (N); RCH2 media; shaking -2.8 -1.0 +0.1 -3.9 -3.0
carbon source Sucrose (C) -2.9 -1.4 +0.3 -3.1 -3.4
nitrogen source Ammonium chloride (N); RCH2 media; shaking -2.5 -0.8 +0.1 -4.1 -3.1
nitrogen source Ammonium chloride (N); ShewMM media; no shaking -2.4 -0.7 +0.1 -3.9 -3.4
carbon source D-Xylose (C) -2.6 -0.8 +0.1 -3.4 -3.3
nitrogen source Ammonium chloride (N); RCH2 media; no shaking -2.6 -0.9 +0.1 -3.6 -3.1
nitrogen source L-Glutamine (N); ShewMM media; no shaking -2.4 -0.9 +0.2 -3.8 -3.1
nitrogen source Ammonium chloride (N); ShewMM media; shaking -2.5 -0.9 +0.1 -3.1 -3.4
nitrogen source L-Glutamine (N); ShewMM media; shaking -2.5 -1.3 +0.1 -3.2 -2.9
carbon source D-Xylose (C) -2.7 -0.9 +0.2 -3.1 -3.0
carbon source D-Glucose (C) -2.3 -0.9 +0.1 -3.1 -3.2
nitrogen source L-Glutamine (N); ShewMM media; shaking -2.4 -1.0 +0.1 -3.2 -2.7
nitrogen source Ammonium chloride (N); RCH2 media; shaking -2.3 -0.7 +0.1 -3.0 -2.7
nitrogen source L-Glutamine (N); ShewMM media; shaking -2.1 -0.9 +0.1 -2.9 -2.7
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