Fitness for 5 genes in Rhodospirillum rubrum S1H

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500 ntRru_A2883 and Rru_A2884 are separated by 194 nucleotidesRru_A2884 and Rru_A2885 are separated by 320 nucleotidesRru_A2885 and Rru_A2886 are separated by 84 nucleotidesRru_A2886 and Rru_A2887 are separated by 85 nucleotides Rru_A2883: Rru_A2883 - DNA primase (NCBI), at 3,324,658 to 3,326,520 _A2883 Rru_A2884: Rru_A2884 - GatB/Yqey (NCBI), at 3,326,715 to 3,327,173 _A2884 Rru_A2885: Rru_A2885 - Carbamoyl-phosphate synthase, small subunit (NCBI), at 3,327,494 to 3,328,663 _A2885 Rru_A2886: Rru_A2886 - Carbamoyl-phosphate synthase, large subunit, glutamine-dependent (NCBI), at 3,328,748 to 3,331,996 _A2886 Rru_A2887: Rru_A2887 - GreA/GreB family elongation factor (NCBI), at 3,332,082 to 3,332,555 _A2887
Group Condition Rru_A2883 Rru_A2884 Rru_A2885 Rru_A2886 Rru_A2887
anaerboic nitrogen source L-Malic Acid (C) with ammonium chloride; high light N.D. N.D. -5.9 -6.0 -2.1
anaerboic nitrogen source L-Malic Acid (C) with ammonium chloride; high light N.D. N.D. -5.4 -5.6 -1.7
carbon source Succinate (C) N.D. N.D. -5.2 -5.2 -2.0
carbon source Succinate (C) N.D. N.D. -5.8 -5.1 -1.3
carbon source Succinate (C) N.D. N.D. -5.3 -5.0 -0.7
carbon source Succinate (C)_noKan N.D. N.D. -5.2 -5.0 -0.5
carbon source Succinate (C)_noKan N.D. N.D. -5.1 -5.0 -0.6
anaerboic nitrogen source L-Malic Acid (C) and N2; anaerobic; high light N.D. N.D. -4.7 -4.6 -1.4
carbon source Succinate (C)_noKan N.D. N.D. -4.9 -4.7 -0.9
anaerboic nitrogen source L-Malic Acid (C) and N2; anaerobic; high light N.D. N.D. -4.4 -4.5 -1.1
carbon source Succinic Acid 31.25 mM; anaerobic N.D. N.D. -1.7 -3.1 -4.3
anaerboic nitrogen source L-Malic Acid (C) with ammonium chloride; high light N.D. N.D. -3.3 -3.4 +0.0
carbon source Valeric 25 mM; anaerobic N.D. N.D. -2.3 -4.0 -0.4
light acetate; Light intensity 18 uM N.D. N.D. -3.3 -3.3 +0.0
carbon source Succinic Acid 31.25 mM; anaerobic N.D. N.D. -2.3 -3.5 -0.7
anaerboic nitrogen source L-Malic Acid (C) with ammonium chloride; high light N.D. N.D. -3.3 -3.3 +0.0
carbon source Hexanoic 21 mM; anaerobic N.D. N.D. -2.2 -3.7 -0.4
carbon source Valeric 25 mM; anaerobic N.D. N.D. -2.3 -4.3 +0.4
light Succinic Acid; Light intensity 38 uM N.D. N.D. -2.5 -3.4 -0.1
light acetate; Light intensity 9 uM N.D. N.D. -2.8 -3.0 +0.0
carbon source Valeric 25 mM; anaerobic N.D. N.D. -2.1 -3.8 +0.1
carbon source carbon source anaerobic Succinic Acid 31.25 mM N.D. N.D. -1.9 -2.6 -1.3
light Succinic Acid; Light intensity 18 uM N.D. N.D. -1.7 -2.9 -0.9
carbon source Succinic Acid 31.25 mM; anaerobic N.D. N.D. -2.4 -3.3 +0.3
carbon source Valeric 25 mM; anaerobic N.D. N.D. -2.0 -3.0 -0.3
anaerboic nitrogen source L-Malic Acid (C) with ammonium chloride; no light N.D. N.D. -2.7 -2.5 +0.1
anaerboic nitrogen source L-Malic Acid (C) with ammonium chloride; no light N.D. N.D. -2.5 -2.4 +0.1
carbon source Hexanoic 21 mM; anaerobic N.D. N.D. -1.8 -3.3 +0.3
anaerboic nitrogen source L-Malic Acid (C) with ammonium chloride; no light N.D. N.D. -2.5 -2.4 +0.7
light Succinic Acid; Light intensity 18 uM N.D. N.D. -1.5 -2.8 +0.9
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