Fitness for 5 genes in Rhodospirillum rubrum S1H

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500 ntRru_A0395 and Rru_A0396 are separated by 170 nucleotidesRru_A0396 and Rru_A0397 are separated by 420 nucleotidesRru_A0397 and Rru_A0398 overlap by 2 nucleotidesRru_A0398 and Rru_A0399 overlap by 6 nucleotides Rru_A0395: Rru_A0395 - PpiC-type peptidyl-prolyl cis-trans isomerase (NCBI), at 471,213 to 472,139 _A0395 Rru_A0396: Rru_A0396 - Diaminopimelate decarboxylase (NCBI), at 472,310 to 473,587 _A0396 Rru_A0397: Rru_A0397 - Argininosuccinate lyase (NCBI), at 474,008 to 475,444 _A0397 Rru_A0398: Rru_A0398 - Thiol-disulfide isomerase and thioredoxins-like (NCBI), at 475,443 to 476,114 _A0398 Rru_A0399: Rru_A0399 - Phosphoesterase, PA-phosphatase related (NCBI), at 476,109 to 476,846 _A0399
Group Condition Rru_A0395 Rru_A0396 Rru_A0397 Rru_A0398 Rru_A0399
carbon source Succinate (C)_noKan -0.0 N.D. -5.4 -0.8 -1.2
carbon source Valeric 25 mM; anaerobic +0.0 N.D. -4.8 -0.9 -1.4
anaerboic nitrogen source L-Malic Acid (C) and N2; anaerobic; high light -0.1 N.D. -3.3 -0.9 -2.3
anaerboic nitrogen source L-Malic Acid (C) with ammonium chloride; high light -0.3 N.D. -3.8 -0.4 -1.5
carbon source Hexanoic 21 mM; anaerobic -0.5 N.D. -2.7 -2.0 -0.7
carbon source Succinic Acid 31.25 mM; anaerobic -0.4 N.D. -3.7 -0.4 -1.3
carbon source Hexanoic 21 mM; anaerobic -0.2 N.D. -2.8 -1.3 -1.5
carbon source Succinate (C)_noKan -0.1 N.D. -3.9 -0.8 -0.9
carbon source Hexanoic 21 mM; anaerobic -0.4 N.D. -3.9 -0.2 -1.0
light Succinic Acid; Light intensity 18 uM -0.5 N.D. -2.7 -1.9 -0.2
carbon source Valeric 25 mM; anaerobic -0.0 N.D. -3.7 -0.7 -0.9
carbon source Succinic Acid 31.25 mM; anaerobic +0.4 N.D. -2.9 -1.4 -1.2
carbon source Succinate (C)_noKan -0.2 N.D. -3.6 -0.9 -0.2
carbon source Hexanoic 21 mM; anaerobic -0.5 N.D. -3.2 -1.0 -0.2
carbon source Valeric 25 mM; anaerobic -0.6 N.D. -3.4 +0.3 -1.0
carbon source Hexanoic 21 mM; anaerobic -0.9 N.D. -3.1 -0.8 +0.1
anaerboic nitrogen source L-Malic Acid (C) with ammonium chloride; high light -0.1 N.D. -3.9 -0.1 -0.5
anaerboic nitrogen source L-Malic Acid (C) and N2; anaerobic; high light -0.2 N.D. -2.6 -0.7 -1.0
carbon source Valeric 25 mM; anaerobic +0.3 N.D. -3.2 -0.5 -1.1
carbon source carbon source anaerobic Succinic Acid 31.25 mM -1.3 N.D. -2.1 -2.3 +1.6
light Succinic Acid; Light intensity 9 uM -0.6 N.D. -3.2 -0.2 +0.0
carbon source Succinic Acid 31.25 mM; anaerobic -0.4 N.D. -3.1 +0.9 -1.3
light acetate; Light intensity 9 uM -0.2 N.D. -3.1 -0.5 +0.1
light acetate; Light intensity 18 uM -0.4 N.D. -3.3 -0.7 +0.9
light Succinic Acid; Light intensity 38 uM -0.2 N.D. -3.4 +0.5 +0.0
light acetate; Light intensity 75 uM -0.4 N.D. -2.1 -0.4 +1.6
light Succinic Acid; Light intensity 18 uM -0.4 N.D. -2.7 +1.4 +0.4
light acetate; Light intensity 38 uM -0.0 N.D. -1.2 -0.8 +2.2
light Succinic Acid; Light intensity 150 uM -0.6 N.D. -1.0 +0.4 +2.9
light Succinic Acid; Light intensity 150 uM +0.4 N.D. +0.2 +0.3 +4.3
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