Experiment set31S12 for Bacteroides thetaiotaomicron VPI-5482

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Pectic galactan from potato; filtered 2.5 mg/ml carbon source

Group: carbon source
Media: Varel_Bryant_medium + Pectic galactan from potato (2.5 mg/ml)
Culturing: Btheta_ML6a, 96 deep-well microplate; 1.2 mL volume, Anaerobic, at 37 (C), shaken=0 rpm
By: Surya Tripathi on 3/20/24
Media components: 15 uM Hemin, 134 uM L-Methionine, 15 uM Iron (II) sulfate heptahydrate, 8.25 mM L-Cysteine, 23.8 mM Sodium bicarbonate, Mineral 3B solution (6.6 mM Potassium phosphate monobasic, 15.4 mM Sodium Chloride, 98 uM Magnesium chloride hexahydrate, 176.5 uM Calcium chloride dihydrate, 4.2 uM Cobalt chloride hexahydrate, 50.5 uM Manganese (II) chloride tetrahydrate, 9.3 mM Ammonium chloride, 1.75 mM Sodium sulfate)

Specific Phenotypes

For 1 genes in this experiment

For carbon source Pectic galactan from potato in Bacteroides thetaiotaomicron VPI-5482

For carbon source Pectic galactan from potato across organisms

Metabolic Maps

Color code by fitness: see overview map or list of maps.