Fitness data for NOLOHH_13415 in Escherichia coli ECOR27
guaA: glutamine-hydrolyzing GMP synthase
KEGG: GMP synthase (glutamine-hydrolysing)
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)
Or see all 22 experiments or choose conditions
group | condition | fitness | t score | |
---|---|---|---|---|
carbon source | Sodium-DL-Lactate | -5.0 | -3.0 | compare |
carbon source | Casamino-acids | -5.0 | -2.7 | compare |
carbon source | Sodium-DL-Lactate | -5.0 | -2.6 | compare |
carbon source | L-Rhamnose | -4.6 | -2.1 | compare |
carbon source | L-Rhamnose | -4.6 | -2.0 | compare |
carbon source | L-Arabinose | -4.3 | -1.6 | compare |
carbon source | Casamino-acids | -4.2 | -2.0 | compare |
carbon source | L-Arabinose | -2.3 | -1.8 | compare |
carbon source | D-Glucose | -1.9 | -1.2 | compare |
phage | TP12 | -1.9 | -1.2 | compare |
phage | Bas67 | -1.8 | -1.6 | compare |
phage | Bas09 | -1.8 | -1.6 | compare |
phage | K5 | -1.7 | -1.5 | compare |
no phage control | Control_ECOR27 | -1.5 | -1.3 | compare |
phage | Bas67 | -1.2 | -1.4 | compare |
phage | K5 | -1.1 | -1.2 | compare |
phage | TP2 | -0.9 | -1.0 | compare |
carbon source | D-Glucose | -0.8 | -0.6 | compare |
phage | TP12 | -0.4 | -0.5 | compare |
phage | TP7 | -0.4 | -0.5 | compare |