Fitness data for NIAGMN_21845 in Escherichia coli ECRC102
btsS: two-component regulatory system sensor histidine kinase BtsS
SEED: Autolysis histidine kinase LytS
KEGG: two-component system, LytT family, sensor kinase
All 14 fitness values, sorted by group and condition
Or see strongest phenotypes or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | Casamino-acids | -0.1 | -0.2 | compare |
| Casamino-acids | +0.7 | +1.8 | compare | |
| D-Glucose | -0.0 | -0.1 | compare | |
| D-Glucose | -0.1 | -0.2 | compare | |
| L-Arabinose | +0.5 | +1.3 | compare | |
| L-Arabinose | +0.0 | +0.1 | compare | |
| Sodium-DL-Lactate | +0.0 | +0.0 | compare | |
| Sodium-DL-Lactate | +0.2 | +0.6 | compare | |
| phage | Bas14 | +0.1 | +0.3 | compare |
| Bas14 | -0.2 | -0.8 | compare | |
| Bas61 | +0.1 | +0.6 | compare | |
| EV240 | -0.3 | -1.0 | compare | |
| RB68 | -1.2 | -2.8 | compare | |
| TP9 | +0.1 | +0.4 | compare |