Fitness data for NIAGMN_09145 in Escherichia coli ECRC102
holD: DNA polymerase III subunit psi
SEED: DNA polymerase III psi subunit (EC 2.7.7.7)
KEGG: DNA polymerase III subunit psi
All 14 fitness values, sorted by group and condition
Or see strongest phenotypes or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | Casamino-acids | -0.4 | -0.4 | compare |
| Casamino-acids | -1.3 | -0.8 | compare | |
| D-Glucose | -0.2 | -0.3 | compare | |
| D-Glucose | -0.2 | -0.6 | compare | |
| L-Arabinose | -0.4 | -0.4 | compare | |
| L-Arabinose | -2.4 | -1.3 | compare | |
| Sodium-DL-Lactate | -0.6 | -0.5 | compare | |
| Sodium-DL-Lactate | -0.8 | -0.9 | compare | |
| phage | Bas14 | +0.6 | +0.6 | compare |
| Bas14 | +1.5 | +2.7 | compare | |
| Bas61 | -0.8 | -1.0 | compare | |
| EV240 | -0.3 | -0.4 | compare | |
| RB68 | +1.2 | +1.8 | compare | |
| TP9 | +0.6 | +0.8 | compare |