Fitness data for HMPREF1181_RS02145 in Bacteroides stercoris CC31F

S46 family peptidase
SEED: FIG00936757: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.1)


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group condition fitness t score  
carbon source Amylose from potato 2.5 mg/ml (C) -0.3 -1.9 compare
carbon source Mucin from porcine stomach type II 2.5 mg/mL (C) -0.3 -1.5 compare
carbon source Mucin from porcine stomach type III 2.5 mg/mL (C) -0.3 -1.4 compare
carbon source Amylose from potato 2.5 mg/mL (C) -0.2 -1.5 compare
carbon source Galactan from Potato 2.5 mg/ml (C) -0.2 -1.6 compare
carbon source Mucin from porcine stomach type II 2.5 mg/ml (C) -0.2 -1.3 compare
carbon source Pectic galactan from potato 2.5 mg/ml (C) -0.2 -1.1 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/mL (C) -0.2 -0.9 compare
carbon source Arabinoxylan (Rye Flour) 2.5 mg/mL (C) +0.1 +0.6 compare
carbon source complex media GAM 1 x (C) complex media +0.2 +1.2 compare
carbon source D-Glucose 10 mM (C) +0.2 +0.9 compare
carbon source Polygalacturonic 2.5 mg/ml (C) +0.2 +1.2 compare
carbon source D-Maltose 10 mM (C) +0.2 +1.4 compare
carbon source Chitin from shrimp shells 2.5 mg/ml (C) +0.2 +0.8 compare
carbon source complex media marine_broth_2216 1 x (C) complex media +0.2 +1.5 compare
carbon source NAG 10 mM (C) +0.2 +1.7 compare
carbon source Inulin from chicory 2.5 mg/ml (C) +0.2 +1.4 compare
carbon source Inulin from chicory 2.5 mg/mL (C) +0.3 +1.3 compare
carbon source a-Cyclodextrin 2.5 mg/mL (C) +0.3 +1.1 compare
carbon source Locust bean gum 2.5 mg/mL (C) +0.3 +1.3 compare