Fitness data for ECD_02592 in Escherichia coli BL21
activator of AmiC murein hydrolase activity, lipoprotein
SEED: Lipoprotein NlpD
KEGG: lipoprotein NlpD
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)
Or see all 103 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| phage | EV116 | -0.9 | -5.3 | compare |
| stress | Tailocin 256 | -0.9 | -4.3 | compare |
| phage | EV116 | -0.8 | -4.6 | compare |
| phage | Bas52 | -0.6 | -2.9 | compare |
| phage | Bas51 | -0.5 | -2.0 | compare |
| phage | Bas52 | -0.5 | -2.2 | compare |
| phage | Bas51 | -0.4 | -1.5 | compare |
| balo | Mixed culture, Bdellovibrio bacteriovorus HD100_1 | +0.4 | +2.8 | compare |
| phage | Bas06 | +0.4 | +3.1 | compare |
| balo | Mixed culture, Bdellovibrio bacteriovorus HD100_1 | +0.4 | +2.9 | compare |
| balo | Mixed culture, Bdellovibrio bacteriovorus HD100_10 | +0.4 | +3.0 | compare |
| balo | Mixed culture, Bdellovibrio bacteriovorus Tiebrius_1 | +0.4 | +3.0 | compare |
| no phage control | Control_TnH | +0.5 | +4.4 | compare |
| phage | Laval1267 | +0.5 | +4.3 | compare |
| carbon source | Sodium-DL-Lactate | +0.5 | +4.0 | compare |
| balo | Mixed culture, Bdellovibrio bacteriovorus Tiebrius_1 | +0.6 | +3.9 | compare |
| carbon source | D-Glucose | +0.6 | +4.5 | compare |
| carbon source | D-Glucose | +0.6 | +4.8 | compare |
| carbon source | Casamino-acids | +0.7 | +5.8 | compare |
| carbon source | Casamino-acids | +0.9 | +7.0 | compare |