Fitness data for BNILDI_02760 in Escherichia coli ECRC62
malT: HTH-type transcriptional regulator MalT
SEED: Transcriptional activator of maltose regulon, MalT
KEGG: LuxR family transcriptional regulator, maltose regulon positive regulatory protein
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.0)
Or see all 23 experiments or choose conditions
| group | condition | fitness | t score | |
|---|---|---|---|---|
| phage | RB68 | -0.2 | -1.1 | compare |
| phage | Bas05 | -0.2 | -1.4 | compare |
| carbon source | L-Arabinose | -0.2 | -1.1 | compare |
| phage | Bas68 | -0.1 | -0.6 | compare |
| carbon source | Sodium-DL-Lactate | -0.1 | -0.6 | compare |
| carbon source | D-Glucose | -0.1 | -0.5 | compare |
| phage | JK32 | -0.1 | -0.3 | compare |
| no phage control | Control_ECRC62 | -0.0 | -0.2 | compare |
| carbon source | D-Glucose | +0.0 | +0.3 | compare |
| phage | MPec2 | +0.1 | +0.3 | compare |
| carbon source | Sodium-DL-Lactate | +0.1 | +0.3 | compare |
| phage | JK36 | +0.1 | +0.5 | compare |
| phage | JK36 | +0.1 | +0.5 | compare |
| no phage control | Control_ECRC62 | +0.1 | +0.6 | compare |
| carbon source | L-Arabinose | +0.1 | +0.7 | compare |
| phage | JK38 | +0.2 | +0.9 | compare |
| phage | JK38 | +0.2 | +1.1 | compare |
| carbon source | Casamino-acids | +0.3 | +1.4 | compare |
| carbon source | Casamino-acids | +0.3 | +1.4 | compare |
| phage | RB68 | +0.3 | +1.1 | compare |