Fitness data for BACOVA_05497 in Bacteroides ovatus ATCC 8483

heparin lyase I
SEED: Heparin lyase I precursor (EC 4.2.2.7) (Heparinase I)

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.4)

group	condition	fitness	t score
carbon source	Dextran, Mw ~200,000 2.5 mg/ml (C)	-0.9	-4.4	compare
carbon source	b-Mannan borohydrate reduced carob seed 2.5 mg/ml (C)	-0.6	-2.8	compare
carbon source complex media	Peptone 2.5 mg/mL (C) complex media	-0.5	-2.6	compare
carbon source	b-glucan from Barley 2.5 mg/ml (C)	-0.5	-2.6	compare
carbon source	Arabinoxylan (Rye Flour) 0.5 mg/ml (C)	-0.5	-2.8	compare
carbon source	Dextran, Mw ~200,000 2.5 mg/mL (C)	-0.5	-2.1	compare
carbon source complex media	Columbia 1 x (C) complex media	-0.5	-2.6	compare
carbon source	Chondroitin sulfate A from bovine trachea 2.5 mg/ml (C)	-0.4	-2.8	compare
carbon source	Glucomannan (konjac) 2.5 mg/ml (C)	-0.4	-2.2	compare
carbon source	D-Xylose 10 mM (C)	-0.4	-2.7	compare
carbon source	b-Mannan borohydrate reduced carob seed 2.5 mg/mL (C)	-0.4	-2.1	compare
carbon source	b-Glucan from Oat 2.5 mg/ml (C)	-0.4	-2.0	compare
carbon source	Wheat Arabinoxylan; filtered 1 mg/mL (C)	-0.4	-2.4	compare
carbon source complex media	GAM 1 x (C) complex media	-0.4	-2.2	compare
carbon source	amylopectin from maize 2.5 mg/ml (C)	-0.4	-1.1	compare
carbon source complex media	Yeast Extract 2.5 mg/mL (C) complex media	-0.4	-2.3	compare
carbon source complex media	LB 1 x (C) complex media	-0.4	-2.1	compare
carbon source	Pectin from apple; filtered 1 mg/ml (C)	-0.4	-1.9	compare
carbon source	Wheat Arabinoxylan 2.5 mg/mL (C)	-0.4	-2.0	compare
carbon source	Galactomannan from guar 2.5 mg/mL (C)	-0.4	-2.2	compare