Fitness data for BACOVA_00219 in Bacteroides ovatus ATCC 8483

imidazoleglycerol phosphate synthase, cyclase subunit
SEED: Imidazole glycerol phosphate synthase cyclase subunit (EC 4.1.3.-)
KEGG: cyclase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 5.8)

group	condition	fitness	t score
carbon source	Xylan from corn core 2.5 mg/mL (C)	-6.6	-4.5	compare
carbon source	Xyloglucan from tamarind 2.5 mg/mL (C)	-6.5	-4.5	compare
carbon source	Tara gum 2.5 mg/mL (C)	-6.5	-4.5	compare
carbon source	Xyloglucan from tamarind 2.5 mg/mL (C)	-6.4	-4.4	compare
carbon source	Galactan from Potato 2.5 mg/mL (C)	-6.2	-6.0	compare
carbon source	Galactomannan from guar 2.5 mg/mL (C)	-6.2	-6.0	compare
carbon source	Arabinoxylan (Rye Flour) 2.5 mg/mL (C)	-6.1	-6.0	compare
carbon source	NAG 10 mM (C)	-6.1	-4.2	compare
carbon source	Glycogen from bovine liver 2.5 mg/mL (C)	-6.1	-7.2	compare
carbon source	Glucomannan (konjac) 2.5 mg/mL (C)	-6.0	-7.2	compare
carbon source	Inulin from chicory 2.5 mg/mL (C)	-6.0	-7.1	compare
carbon source	Pectin from apple; autoclaved 2.5 mg/mL (C)	-6.0	-7.1	compare
carbon source	Pectic galactan from potato 2.5 mg/mL (C)	-5.9	-7.1	compare
carbon source	Xylan from corn core 2.5 mg/mL (C)	-5.9	-7.1	compare
carbon source	Inulin from chicory 2.5 mg/mL (C)	-5.9	-4.1	compare
carbon source	D-Glucose 10 mM (C)	-5.9	-7.0	compare
carbon source	Wheat Arabinoxylan 2.5 mg/mL (C)	-5.9	-8.0	compare
carbon source	Galactomannan from guar 2.5 mg/mL (C)	-5.8	-6.9	compare
carbon source	Xylan from Beechwood 2.5 mg/mL (C)	-5.8	-7.9	compare
carbon source	Polygalacturonic 2.5 mg/mL (C)	-5.8	-7.9	compare